Lets compare vitamin content per 1 kilogram of Roasted Sunflower Seeds vs Cereals ready-to-eat, POST, FRUITY PEBBLES:
Dry Roasted Sunflower Seed Kernels no Salt have 200.8 times more Vitamin E and 2.1 times more Vitamin K than Cereals ready-to-eat, POST, FRUITY PEBBLES.
While Cereals ready-to-eat, POST, FRUITY PEBBLES contain more Vitamin A, 13.1 times more Vitamin B1, 6.4 times more Vitamin B2, 2.6 times more Vitamin B3, 2.3 times more Vitamin B6, 1.6 times more Vitamin B9, more Vitamin B12, 15.9 times more Vitamin C and more Vitamin D than Dry Roasted Sunflower Seed Kernels no Salt.
Comparing minerals per 1 kilogram for Roasted Sunflower Seeds vs Cereals ready-to-eat, POST, FRUITY PEBBLES:
Dry Roasted Sunflower Seed Kernels no Salt have 3.7 times more Calcium, 13.1 times more Copper, 8.1 times more Magnesium, 16.3 times more Phosphorus, 11.8 times more Potassium and 7.8 times more Selenium than Cereals ready-to-eat, POST, FRUITY PEBBLES.
While Cereals ready-to-eat, POST, FRUITY PEBBLES contain 1.8 times more Iron and 177 times more Sodium than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt and Cereals ready-to-eat, POST, FRUITY PEBBLES have similar amounts of Zinc per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Dry Roasted Sunflower Seed Kernels no Salt have 1.4 times more Energy, 12.4 times more Fat, 1.4 times more Saturated Fat, 4.3 times more Omega 3, 390.3 times more Omega 6, 13.9 times more Fiber and 4.2 times more Protein than Cereals ready-to-eat, POST, FRUITY PEBBLES.
While Cereals ready-to-eat, POST, FRUITY PEBBLES contain 3.6 times more Carbohydrate and 12.6 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Cereals ready-to-eat, POST, FRUITY PEBBLES have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.