Nutrient Comparison: Roasted Sunflower Seeds VS SILK Mocha, soymilk per 1 kg
Compare the macro and micronutrient content in 1 kg of Roasted Sunflower Seeds versus 1 kg of SILK Mocha, soymilk to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Roasted Sunflower Seeds vs SILK Mocha, soymilk:
- 1 kilogram of Roasted Sunflower Seeds has 1.8 times more Vitamin B2 and 33.9 times more Vitamin B9 than SILK Mocha, soymilk.
- While 1 kg of SILK Mocha, soymilk contains more Vitamin B12 than Dry Roasted Sunflower Seed Kernels no Salt.
- 1 kilogram of Roasted Sunflower Seeds have insufficient amounts of Vitamin B12
- 1 kilogram of SILK Mocha, soymilk have insufficient amounts of Vitamin B9
- Both Dry Roasted Sunflower Seed Kernels no Salt as well as SILK Mocha, soymilk have insufficient amounts of Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Roasted Sunflower Seeds vs SILK Mocha, soymilk:
- 1 kilogram of Roasted Sunflower Seeds has 8.6 times more Iron, more Magnesium, 6.9 times more Potassium, more Selenium and 14.3 times more Zinc than SILK Mocha, soymilk.
- While 1 kg of SILK Mocha, soymilk contains 1.8 times more Calcium, 13.7 times more Sodium and 72.3 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
- 1 kilogram of SILK Mocha, soymilk lack sufficient amounts of Magnesium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Roasted Sunflower Seeds has 10 times more Energy, 34.6 times more Fat, 25.3 times more Saturated Fat, 2.7 times more Carbohydrate, more Fiber and 9.4 times more Protein than SILK Mocha, soymilk.
- While 1 kg of SILK Mocha, soymilk contains 2.7 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
- 1 kilogram of SILK Mocha, soymilk provide inadequate amounts of Fiber