Lets compare vitamin content per 1 pound of Well Tap Water vs Cooked Ripe Red Tomatoes:
Both Well Tap Water and Cooked Ripe Red Tomatoes have similar amounts of vitamins per 1 lb
Comparing minerals per 1 pound for Well Tap Water vs Cooked Ripe Red Tomatoes:
Cooked Ripe Red Tomatoes contain 3.7 times more Calcium, 4.7 times more Copper, more Iron, 9 times more Magnesium, more Manganese, more Phosphorus, more Potassium and 14 times more Zinc than Well Tap Water.
Both Well Tap Water and Cooked Ripe Red Tomatoes have similar amounts of Water per 1 lb.
Comparison of macro-nutrients per 1 pound:
Cooked Ripe Red Tomatoes contain more Carbohydrate, more Fiber and more Protein than Well Tap Water.
Both Well Tap Water as well as Cooked Ripe Red Tomatoes have insufficient amounts of Energy, Fat, Glucose and Sucrose in 1 lb.