Comparing Nutrients in 1 pound Rye Reduced-calorie Bread VS Frozen Roasted Potatoes with Salt

Macros Ratio

	Protein	Fat	Carbs
Rye Reduced-calorie Bread	16%	12%	72%
Frozen Roasted Potatoes with Salt	7%	13%	80%

Macro Nutrients

	Rye Reduced-calorie Bread	Frozen Roasted Potatoes with Salt	Recommended Dietary Allowance
Energy	31.8% 921kcal	20% 576kcal	2900kcal per day for Men 19-50 years
Fat	13.6% 13g	8.46% 8.2g	97g per day for Men 19-50 years
Saturated Fat	5.2% 1.67g	2.37% 0.76g	32g per day for Men 19-50 years
Omega 3	11.6% 0.19g	NA	1.6g per day for Men 19-50 years
Omega 6	19% 3.22g	NA	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	141% 184g	91% 119g	130g per day for Men 19-50 years
Sugars	14.3% 10.4g	4.3% 3.13g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	143% 54.4g	31% 11.8g	38g per day for Men 19-50 years
Protein	73.7% 41.3g	18% 10g	56g per day for Men 19-50 years

Vitamins

	Rye Reduced-calorie Bread	Frozen Roasted Potatoes with Salt	Recommended Dietary Allowance
Vitamin A	0% 0μg	NA	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	139% 1.66mg	NA	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	83.7% 1.1mg	NA	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	71.6% 11.5mg	NA	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	27% 1.35mg	NA	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	27% 0.35mg	NA	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	65.8% 263μg	NA	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	7.56% 0.18μg	NA	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	2% 1.8mg	8.57% 7.7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	8.47% 1.27mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2.27% 2.72μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Rye Reduced-calorie Bread	Frozen Roasted Potatoes with Salt	Recommended Dietary Allowance
Calcium	34.5% 345mg	6.8% 68mg	1000mg per day for Men 19-50 years
Copper	67% 0.6mg	NA	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	176% 14mg	28.3% 2.27mg	8mg per day for Men 19-50 years
Magnesium	23.8% 100mg	NA	420mg per day for Men 19-50 years
Manganese	89.3% 2.05mg	NA	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	50.5% 354mg	NA	700mg per day for Men 19-50 years
Potassium	13% 445mg	60% 2041mg	3400mg per day for Men 19-50 years
Selenium	230% 127μg	NA	55μg per day for Men 19-50 years
Sodium	155% 2327mg	90% 1352mg	1500mg per day for Men 19-50 years
Zinc	27.2% 3mg	NA	11mg per day for Men 19-50 years
Water	5.64% 209g	8.35% 309g	3700g per day for Men 19-50 years

Nutrient Comparison: Rye Reduced-calorie Bread VS Frozen Roasted Potatoes with Salt per 1 lb

Compare the macro and micronutrient content in 1 lb of Rye Reduced-calorie Bread versus 1 lb of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Rye Reduced-calorie Bread vs Frozen Roasted Potatoes with Salt:

• Both Rye Reduced-calorie Bread and Frozen Roasted Potatoes with Salt have similar amounts of vitamins per 1 lb
• Both Rye Reduced-calorie Bread as well as Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C in one pound.

Comparing minerals per 1 pound for Rye Reduced-calorie Bread vs Frozen Roasted Potatoes with Salt:

• 1 pound of Rye Reduced-calorie Bread has 5.1 times more Calcium, 6.2 times more Iron and 1.7 times more Sodium than Frozen Roasted Potatoes with Salt.
• While 1 lb of Frozen Roasted Potatoes with Salt contains 4.6 times more Potassium than Rye Reduced-calorie Bread.
• 1 pound of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium

Comparison of macro-nutrients per 1 pound:

• 1 pound of Rye Reduced-calorie Bread has 1.6 times more Energy, 1.6 times more Fat, 1.5 times more Carbohydrate, 3.3 times more Sugars, 4.6 times more Fiber and 4.1 times more Protein than Frozen Roasted Potatoes with Salt.