Comparing Nutrients in 1 pound Cake, yellow, light, dry mix VS Boiled California Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Cake, yellow, light, dry mix	5%	12%	83%
Boiled California Red Kidney Beans	29%	1%	70%

Macro Nutrients

	Cake, yellow, light, dry mix	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Energy	63% 1833kcal	19.4% 562kcal	2900kcal per day for Men 19-50 years
Fat	25.7% 25g	0.42% 0.41g	97g per day for Men 19-50 years
Saturated Fat	19.4% 6.2g	0.2% 0.064g	32g per day for Men 19-50 years
Omega 3	12% 0.19g	9.07% 0.15g	1.6g per day for Men 19-50 years
Omega 6	20% 3.42g	0.53% 0.091g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	293% 381g	78% 102g	130g per day for Men 19-50 years
Sugars	NA	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	15.5% 5.9g	111% 42g	38g per day for Men 19-50 years
Protein	38% 21.3g	74% 41.4g	56g per day for Men 19-50 years

Vitamins

	Cake, yellow, light, dry mix	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	2% 18μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	65% 0.78mg	48.8% 0.59mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	73.6% 0.96mg	21.6% 0.28mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	44.5% 7.1mg	15.3% 2.45mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	29.6% 1.48mg	20% 0.99mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	9.07% 0.12mg	36.3% 0.47mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	86% 345μg	84% 336μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	20.8% 0.5μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	6.05% 5.44mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cake, yellow, light, dry mix	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Calcium	70.3% 703mg	30% 299mg	1000mg per day for Men 19-50 years
Copper	31.8% 0.29mg	146% 1.3mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	74.3% 5.94mg	169% 13.5mg	8mg per day for Men 19-50 years
Magnesium	10.8% 45.4mg	52% 218mg	420mg per day for Men 19-50 years
Manganese	45% 1.03mg	62.7% 1.44mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	210% 1470mg	88.8% 621mg	700mg per day for Men 19-50 years
Potassium	8.67% 295mg	56% 1901mg	3400mg per day for Men 19-50 years
Selenium	25.6% 14μg	9.9% 5.44μg	55μg per day for Men 19-50 years
Sodium	183% 2740mg	1.2% 18mg	1500mg per day for Men 19-50 years
Zinc	13.6% 1.5mg	35.5% 3.9mg	11mg per day for Men 19-50 years
Water	0.38% 14g	8.2% 304g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 pound of Cake, yellow, light, dry mix vs Boiled California Red Kidney Beans:

• Cake, yellow, light, dry mix has 1.3 times more Vitamin B1, 3.4 times more Vitamin B2, 2.9 times more Vitamin B3, 1.5 times more Vitamin B5 and more Vitamin B12 than Boiled California Red Kidney Beans.
• While Boiled California Red Kidney Beans contain 4 times more Vitamin B6 and more Vitamin C than Cake, yellow, light, dry mix.
• Both Cake, yellow, light, dry mix and Boiled California Red Kidney Beans have similar amounts of Vitamin B9 per 1 lb.
• Both Cake, yellow, light, dry mix as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin A in 1 lb.

Comparing minerals per 1 pound for Cake, yellow, light, dry mix vs Boiled California Red Kidney Beans:

• Cake, yellow, light, dry mix has 2.3 times more Calcium, 2.4 times more Phosphorus, 2.6 times more Selenium and 151 times more Sodium than Boiled California Red Kidney Beans.
• While Boiled California Red Kidney Beans contain 4.6 times more Copper, 2.3 times more Iron, 4.8 times more Magnesium, 1.4 times more Manganese, 6.4 times more Potassium, 2.6 times more Zinc and 21.6 times more Water than Cake, yellow, light, dry mix.

Comparison of macro-nutrients per 1 pound:

• Cake, yellow, light, dry mix has 3.3 times more Energy, 61.1 times more Fat, 97.6 times more Saturated Fat, 1.3 times more Omega 3, 37.7 times more Omega 6 and 3.8 times more Carbohydrate than Boiled California Red Kidney Beans.
• While Boiled California Red Kidney Beans contain 7.2 times more Fiber and 1.9 times more Protein than Cake, yellow, light, dry mix.
• Both Cake, yellow, light, dry mix as well as Boiled California Red Kidney Beans have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.