Comparing Nutrients in 300 calories Oil-roasted Valencia Peanuts with Salt VS Broccoli

Weight per 300 calories

• Oil-roasted Valencia Peanuts with Salt: 51g
• Broccoli: 882g

Oil-roasted Valencia Peanuts with Salt have 17.3 times more energy per 100g than Broccoli. It has very high energy density when compared to other foods. Raw Broccoli having low energy density.

Which food has more nutrients per 300 calories - Oil-roasted Valencia Peanuts with Salt or Broccoli?

Macros Ratio

	Protein	Fat	Carbs
Oil-roasted Valencia Peanuts with Salt	17%	73%	10%
Broccoli	27%	8%	65%

Macro Nutrients

	Oil-roasted Valencia Peanuts with Salt	Broccoli	Recommended Dietary Allowance
Energy	10.3% 300kcal	10.3% 300kcal	2900kcal per day for Men 19-50 years
Fat	27% 26g	3.37% 3.26g	97g per day for Men 19-50 years
Saturated Fat	12.6% 4.02g	3.14% 1g	32g per day for Men 19-50 years
Omega 3	0.32% 0.005g	34.7% 0.56g	1.6g per day for Men 19-50 years
Omega 6	53.2% 9.05g	2.54% 0.43g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	6.4% 8.3g	45% 58.6g	130g per day for Men 19-50 years
Sugars	NA	20.7% 15g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	8.28% 6g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 4.32g	g per day for Men 19-50 years
Sucrose	NA	% 0.88g	g per day for Men 19-50 years
Fiber	12% 4.53g	60.4% 23g	38g per day for Men 19-50 years
Protein	24.6% 13.8g	44.4% 25g	56g per day for Men 19-50 years

Vitamins

	Oil-roasted Valencia Peanuts with Salt	Broccoli	Recommended Dietary Allowance
Vitamin A	0% 0μg	30.4% 274μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	3.82% 0.046mg	52.2% 0.63mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	6% 0.078mg	79.4% 1.03mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	45.6% 7.3mg	35.2% 5.64mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	14% 0.71mg	101% 5.06mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	9.52% 0.12mg	119% 1.54mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	16% 64μg	139% 556μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	875% 787mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	46% 6.9mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	747% 896μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Oil-roasted Valencia Peanuts with Salt	Broccoli	Recommended Dietary Allowance
Calcium	2.75% 27.5mg	41.5% 415mg	1000mg per day for Men 19-50 years
Copper	47.4% 0.43mg	48% 0.43mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	10.5% 0.84mg	80.5% 6.44mg	8mg per day for Men 19-50 years
Magnesium	19.4% 81.5mg	44% 185mg	420mg per day for Men 19-50 years
Manganese	38% 0.88mg	80.6% 1.85mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	23.2% 162mg	83% 582mg	700mg per day for Men 19-50 years
Potassium	9.17% 312mg	82% 2788mg	3400mg per day for Men 19-50 years
Selenium	6.95% 3.82μg	40% 22μg	55μg per day for Men 19-50 years
Sodium	26.2% 393mg	19.4% 291mg	1500mg per day for Men 19-50 years
Zinc	14.3% 1.57mg	33% 3.6mg	11mg per day for Men 19-50 years
Water	0.029% 1.08g	21.3% 788g	3700g per day for Men 19-50 years

Lets compare vitamin content per 300 calories of Oil-roasted Valencia Peanuts with Salt vs Broccoli:

• Oil-roasted Valencia Peanuts with Salt have 1.3 times more Vitamin B3 than Raw Broccoli.
• While Raw Broccoli contains more Vitamin A, 13.7 times more Vitamin B1, 13.2 times more Vitamin B2, 7.1 times more Vitamin B5, 12.5 times more Vitamin B6, 8.7 times more Vitamin B9 and more Vitamin C than Oil-roasted Valencia Peanuts with Salt.
• Both Oil-roasted Valencia Peanuts with Salt as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 300 kcal.

Comparing minerals per 300 calories for Oil-roasted Valencia Peanuts with Salt vs Broccoli:

• Oil-roasted Valencia Peanuts with Salt have 1.4 times more Sodium than Raw Broccoli.
• While Raw Broccoli contains 15.1 times more Calcium, 7.7 times more Iron, 2.3 times more Magnesium, 2.1 times more Manganese, 3.6 times more Phosphorus, 8.9 times more Potassium, 5.8 times more Selenium, 2.3 times more Zinc and 729.7 times more Water than Oil-roasted Valencia Peanuts with Salt.
• Both Oil-roasted Valencia Peanuts with Salt and Raw Broccoli have similar amounts of Copper per 300 kcal.

Comparison of macro-nutrients per 300 calories:

• Oil-roasted Valencia Peanuts with Salt have 8 times more Fat, 4 times more Saturated Fat and 20.9 times more Omega 6 than Raw Broccoli.
• While Raw Broccoli contains 109.1 times more Omega 3, 7.1 times more Carbohydrate, 5.1 times more Fiber and 1.8 times more Protein than Oil-roasted Valencia Peanuts with Salt.
• Both Oil-roasted Valencia Peanuts with Salt and Raw Broccoli have similar amounts of Energy per 300 kcal.
• Both Oil-roasted Valencia Peanuts with Salt as well as Raw Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 300 kcal.