Comparing Nutrients in 300 calories Oil-roasted Valencia Peanuts with Salt VS Tomatoes

Weight per 300 calories

• Oil-roasted Valencia Peanuts with Salt: 51g
• Tomatoes: 1667g

Oil-roasted Valencia Peanuts with Salt have 32.7 times more energy per 100g than Tomatoes. It has very high energy density when compared to other foods. Raw Ripe Red Tomatoes having very low energy density.

Which food has more nutrients per 300 calories - Oil-roasted Valencia Peanuts with Salt or Tomatoes?

Macros Ratio

	Protein	Fat	Carbs
Oil-roasted Valencia Peanuts with Salt	17%	73%	10%
Tomatoes	17%	9%	74%

Macro Nutrients

	Oil-roasted Valencia Peanuts with Salt	Tomatoes	Recommended Dietary Allowance
Energy	10.3% 300kcal	10.3% 300kcal	2900kcal per day for Men 19-50 years
Fat	27% 26g	3.44% 3.33g	97g per day for Men 19-50 years
Saturated Fat	12.6% 4.02g	1.46% 0.47g	32g per day for Men 19-50 years
Omega 3	0.32% 0.005g	3.13% 0.05g	1.6g per day for Men 19-50 years
Omega 6	53.2% 9.05g	7.84% 1.33g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	6.4% 8.3g	50% 65g	130g per day for Men 19-50 years
Sugars	NA	60.5% 44g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	31.5% 23g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 21g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	12% 4.53g	52.6% 20g	38g per day for Men 19-50 years
Protein	24.6% 13.8g	26% 14.7g	56g per day for Men 19-50 years

Vitamins

	Oil-roasted Valencia Peanuts with Salt	Tomatoes	Recommended Dietary Allowance
Vitamin A	0% 0μg	77.8% 700μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	3.82% 0.046mg	51.4% 0.62mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	6% 0.078mg	24.4% 0.32mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	45.6% 7.3mg	62% 9.9mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	14% 0.71mg	29.7% 1.5mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	9.52% 0.12mg	103% 1.33mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	26% 7.8μg	30μg per day for Men 19-50 years	Biotin
Vitamin B9	16% 64μg	62.5% 250μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	254% 228mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	60% 9mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	110% 132μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Oil-roasted Valencia Peanuts with Salt	Tomatoes	Recommended Dietary Allowance
Calcium	2.75% 27.5mg	16.7% 167mg	1000mg per day for Men 19-50 years
Copper	47.4% 0.43mg	109% 0.98mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.96% 38.3μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	10.5% 0.84mg	56.3% 4.5mg	8mg per day for Men 19-50 years
Magnesium	19.4% 81.5mg	43.7% 183mg	420mg per day for Men 19-50 years
Manganese	38% 0.88mg	82.6% 1.9mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	23.2% 162mg	57% 400mg	700mg per day for Men 19-50 years
Potassium	9.17% 312mg	116% 3950mg	3400mg per day for Men 19-50 years
Selenium	6.95% 3.82μg	0% 0μg	55μg per day for Men 19-50 years
Sodium	26.2% 393mg	5.56% 83.3mg	1500mg per day for Men 19-50 years
Zinc	14.3% 1.57mg	25.8% 2.83mg	11mg per day for Men 19-50 years
Water	0.029% 1.08g	42.6% 1575g	3700g per day for Men 19-50 years

Lets compare vitamin content per 300 calories of Oil-roasted Valencia Peanuts with Salt vs Tomatoes:

• Raw Ripe Red Tomatoes contain more Vitamin A, 13.5 times more Vitamin B1, 4.1 times more Vitamin B2, 1.4 times more Vitamin B3, 2.1 times more Vitamin B5, 10.8 times more Vitamin B6, 3.9 times more Vitamin B9 and more Vitamin C than Oil-roasted Valencia Peanuts with Salt.
• Both Oil-roasted Valencia Peanuts with Salt as well as Raw Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 300 kcal.

Comparing minerals per 300 calories for Oil-roasted Valencia Peanuts with Salt vs Tomatoes:

• Oil-roasted Valencia Peanuts with Salt have more Selenium and 4.7 times more Sodium than Raw Ripe Red Tomatoes.
• While Raw Ripe Red Tomatoes contain 6.1 times more Calcium, 2.3 times more Copper, 5.4 times more Iron, 2.2 times more Magnesium, 2.2 times more Manganese, 2.5 times more Phosphorus, 12.7 times more Potassium, 1.8 times more Zinc and 1458.9 times more Water than Oil-roasted Valencia Peanuts with Salt.

Comparison of macro-nutrients per 300 calories:

• Oil-roasted Valencia Peanuts with Salt have 7.8 times more Fat, 8.6 times more Saturated Fat and 6.8 times more Omega 6 than Raw Ripe Red Tomatoes.
• While Raw Ripe Red Tomatoes contain 9.8 times more Omega 3, 7.8 times more Carbohydrate and 4.4 times more Fiber than Oil-roasted Valencia Peanuts with Salt.
• Both Oil-roasted Valencia Peanuts with Salt and Raw Ripe Red Tomatoes have similar amounts of Energy and Protein per 300 kcal.
• Both Oil-roasted Valencia Peanuts with Salt as well as Raw Ripe Red Tomatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 300 kcal.