Comparing Nutrients in 500 calories Roasted Sunflower SeedsVS Boiled Mung Beans with Salt
Weight per 500 calories
Roasted Sunflower Seeds
86g
Boiled Mung Beans with Salt
476g
Roasted Sunflower Seeds have 5.5 times more energy per 100g than Boiled Mung Beans with Salt. It has very high energy density when compared to other foods. Boiled Mung Beans with Salt having average energy density.
Discover which food has more nutrients per 500 calories - Roasted Sunflower Seeds or Boiled Mung Beans with Salt?
Roasted Sunflower Seeds VS Boiled Mung Beans With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Roasted Sunflower Seeds or Boiled Mung Beans with Salt?
Lets compare vitamin content per 500 calories of Roasted Sunflower Seeds vs Boiled Mung Beans with Salt:
500 calories of Roasted Sunflower Seeds have 2.2 times more Vitamin B3, 3.1 times more Vitamin B5, 2.2 times more Vitamin B6 and 31.4 times more Vitamin E than Boiled Mung Beans with Salt.
While 500 kcal of Boiled Mung Beans with Salt contain 8.6 times more Vitamin B1, 1.4 times more Vitamin B2, 3.7 times more Vitamin B9 and 5.5 times more Vitamin K than Dry Roasted Sunflower Seed Kernels no Salt.
500 calories of Roasted Sunflower Seeds have insufficient amounts of Vitamin B1 and Vitamin K
500 calories of Boiled Mung Beans with Salt have insufficient amounts of Vitamin E
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Boiled Mung Beans with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Roasted Sunflower Seeds vs Boiled Mung Beans with Salt:
500 calories of Roasted Sunflower Seeds have 2.1 times more Copper, 1.3 times more Manganese, 2.1 times more Phosphorus and 5.7 times more Selenium than Boiled Mung Beans with Salt.
While 500 kcal of Boiled Mung Beans with Salt contain 2.1 times more Calcium, 2 times more Iron, 2.1 times more Magnesium, 1.7 times more Potassium and 439.7 times more Sodium than Dry Roasted Sunflower Seed Kernels no Salt.
Both Roasted Sunflower Seeds and Boiled Mung Beans with Salt contain similar levels of Zinc per 500 calories.
500 calories of Roasted Sunflower Seeds lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Roasted Sunflower Seeds have 23.6 times more Fat, 8.1 times more Saturated Fat and 49.7 times more Omega 6 than Boiled Mung Beans with Salt.
While 500 kcal of Boiled Mung Beans with Salt contain 4.4 times more Carbohydrate, 4.1 times more Sugars, 3.8 times more Fiber and 2 times more Protein than Dry Roasted Sunflower Seed Kernels no Salt.
Both Roasted Sunflower Seeds and Boiled Mung Beans with Salt offer comparable quantities of Energy per 500 calories.
500 calories of Boiled Mung Beans with Salt provide inadequate amounts of Omega 6
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Boiled Mung Beans with Salt provide inadequate amounts of Omega 3 in 500 calories.