Comparing Nutrients in 500 calories Enriched Unbleached 10% Protein White (industrial) Wheat FlourVS Frozen Carrots
Weight per 500 calories
Enriched Unbleached 10% Protein White (industrial) Wheat Flour
137g
Frozen Carrots
1389g
Enriched Unbleached 10% Protein White (industrial) Wheat Flour has 10.2 times more energy per 100g than Frozen Carrots. It has high energy density when compared to other foods. Frozen Carrots, Unprepared having low energy density.
Discover which food has more nutrients per 500 calories - Enriched Unbleached 10% Protein White (industrial) Wheat Flour or Frozen Carrots?
Macros Ratio
ProteinFatCarbs
Enriched Unbleached 10% Protein White (industrial) Wheat Flour
Enriched Unbleached 10% Protein White (industrial) Wheat Flour VS Frozen Carrots Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Enriched Unbleached 10% Protein White (industrial) Wheat Flour or Frozen Carrots?
Lets compare vitamin content per 500 calories of Enriched Unbleached 10% Protein White (industrial) Wheat Flour vs Frozen Carrots:
500 calories of Enriched Unbleached 10% Protein White (industrial) Wheat Flour have 1.6 times more Vitamin B1, 1.3 times more Vitamin B3 and 1.7 times more Vitamin B9 than Frozen Carrots.
While 500 kcal of Frozen Carrots, Unprepared contain more Vitamin A, 7.7 times more Vitamin B5, 26.1 times more Vitamin B6, more Vitamin C, 15.3 times more Vitamin E and 596.4 times more Vitamin K than Enriched Unbleached 10% Protein White (industrial) Wheat Flour.
Both Enriched Unbleached 10% Protein White (industrial) Wheat Flour and Frozen Carrots provide similar amounts of Vitamin B2 per 500 calories.
500 calories of Enriched Unbleached 10% Protein White (industrial) Wheat Flour have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B6, Vitamin C, Vitamin E and Vitamin K
Both Enriched Unbleached 10% Protein White (industrial) Wheat Flour as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin D in 500 calories.
Comparing minerals per 500 calories for Enriched Unbleached 10% Protein White (industrial) Wheat Flour vs Frozen Carrots:
500 calories of Enriched Unbleached 10% Protein White (industrial) Wheat Flour have 2.1 times more Selenium than Frozen Carrots.
While 500 kcal of Frozen Carrots, Unprepared contain 18.3 times more Calcium, 4 times more Copper, 4.9 times more Magnesium, 2.1 times more Manganese, 3.1 times more Phosphorus, 16 times more Potassium, 345.7 times more Sodium, 3.3 times more Zinc and 76.2 times more Water than Enriched Unbleached 10% Protein White (industrial) Wheat Flour.
Both Enriched Unbleached 10% Protein White (industrial) Wheat Flour and Frozen Carrots contain similar levels of Iron per 500 calories.
500 calories of Enriched Unbleached 10% Protein White (industrial) Wheat Flour lack sufficient amounts of Calcium, Magnesium and Potassium
Comparison of macro-nutrients per 500 calories:
500 calories of Enriched Unbleached 10% Protein White (industrial) Wheat Flour have 1.2 times more Protein than Frozen Carrots.
While 500 kcal of Frozen Carrots, Unprepared contain 10.2 times more Omega 3, 3 times more Omega 6, 98.8 times more Sugars and 14 times more Fiber than Enriched Unbleached 10% Protein White (industrial) Wheat Flour.
Both Enriched Unbleached 10% Protein White (industrial) Wheat Flour and Frozen Carrots offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Enriched Unbleached 10% Protein White (industrial) Wheat Flour provide inadequate amounts of Omega 3, Omega 6 and Fiber