Lets compare vitamin content per 5 ounces of Candies, hard vs Roasted Sunflower Seeds:
Dry Roasted Sunflower Seed Kernels no Salt contain 26.5 times more Vitamin B1, 82 times more Vitamin B2, 1006 times more Vitamin B3, 880 times more Vitamin B5, 268 times more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Candies, hard.
Both Candies, hard as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Candies, hard vs Roasted Sunflower Seeds:
Candies, hard have 12.7 times more Sodium than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 23.3 times more Calcium, 63.1 times more Copper, 12.7 times more Iron, 43 times more Magnesium, 211 times more Manganese, 385 times more Phosphorus, 170 times more Potassium, 132.2 times more Selenium and 529 times more Zinc than Candies, hard.
Comparison of macro-nutrients per 5 ounces:
Candies, hard have 4.1 times more Carbohydrate and 23 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 1.5 times more Energy, 249 times more Fat, more Saturated Fat, more Omega 3, more Omega 6, more Fiber and more Protein than Candies, hard.
Both Candies, hard as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.