Lets compare vitamin content per 7 ounces of BUDWEISER Light Beer vs Cooked Ripe Red Tomatoes:
Both BUDWEISER SELECT Light Beer and Cooked Ripe Red Tomatoes have similar amounts of vitamins per 7 oz
Comparing minerals per 7 ounces for BUDWEISER Light Beer vs Cooked Ripe Red Tomatoes:
Cooked Ripe Red Tomatoes contain 2.8 times more Calcium, 75 times more Copper, more Iron, 1.5 times more Magnesium, 15 times more Manganese, 8.4 times more Potassium and 14 times more Zinc than BUDWEISER SELECT Light Beer.
Both BUDWEISER SELECT Light Beer and Cooked Ripe Red Tomatoes have similar amounts of Water per 7 oz.
Comparison of macro-nutrients per 7 ounces:
Cooked Ripe Red Tomatoes contain 4.6 times more Carbohydrate, more Fructose, more Fiber and 4.8 times more Protein than BUDWEISER SELECT Light Beer.
Both BUDWEISER SELECT Light Beer as well as Cooked Ripe Red Tomatoes have insufficient amounts of Energy, Fat, Cholesterol, Glucose and Sucrose in 7 oz.