Nutrient Comparison: Soymilk, original and vanilla, with added calcium, vitamins A and D VS Roasted Almonds per 7 oz
Compare the macro and micronutrient content in 7 oz of Soymilk, original and vanilla, with added calcium, vitamins A and D versus 7 oz of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Soymilk, original and vanilla, with added calcium, vitamins A and D vs Roasted Almonds:
- 7 ounces of Soymilk, original and vanilla, with added calcium, vitamins A and D have more Vitamin A, more Vitamin B12, more Vitamin D and more Vitamin K than Roasted Almonds.
- While 7 oz of Dry Roasted Almonds contain 2.7 times more Vitamin B1, 6.5 times more Vitamin B2, 8.6 times more Vitamin B3, 3.1 times more Vitamin B5, 4.4 times more Vitamin B6, 6.1 times more Vitamin B9 and 217.3 times more Vitamin E than Soymilk, original and vanilla, with added calcium, vitamins A and D.
- 7 ounces of Soymilk, original and vanilla, with added calcium, vitamins A and D have insufficient amounts of Vitamin E
- 7 ounces of Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K
- Both Soymilk, original and vanilla, with added calcium, vitamins A and D as well as Dry Roasted Almonds have insufficient amounts of Vitamin C in seven ounces.
Comparing minerals per 7 ounces for Soymilk, original and vanilla, with added calcium, vitamins A and D vs Roasted Almonds:
- 7 ounces of Soymilk, original and vanilla, with added calcium, vitamins A and D have 15.7 times more Sodium and 37.5 times more Water than Roasted Almonds.
- While 7 oz of Dry Roasted Almonds contain 2.2 times more Calcium, 6.7 times more Copper, 8.9 times more Iron, 18.6 times more Magnesium, 36 times more Manganese, 11 times more Phosphorus, 5.8 times more Potassium and 12.7 times more Zinc than Soymilk, original and vanilla, with added calcium, vitamins A and D.
- Both Soymilk, original and vanilla, with added calcium, vitamins A and D and Roasted Almonds contain similar levels of Selenium per seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Soymilk, original and vanilla, with added calcium, vitamins A and D have 7.5 times more Omega 3 than Roasted Almonds.
- While 7 oz of Dry Roasted Almonds contain 13.9 times more Energy, 35.7 times more Fat, 20 times more Saturated Fat, 22.2 times more Omega 6, 4.3 times more Carbohydrate, 1.3 times more Sugars, 54.5 times more Fiber and 8.1 times more Protein than Soymilk, original and vanilla, with added calcium, vitamins A and D.
- 7 ounces of Soymilk, original and vanilla, with added calcium, vitamins A and D provide inadequate amounts of Energy and Fiber
- 7 ounces of Roasted Almonds provide inadequate amounts of Omega 3