Comparing Nutrients in 100 grams Boiled Kidney Beans VS Boiled Yellow Sweet Corn

Macros Ratio

	Protein	Fat	Carbs
Boiled Kidney Beans	27%	3%	70%
Boiled Yellow Sweet Corn	12%	12%	76%

Macro Nutrients

	Boiled Kidney Beans	Boiled Yellow Sweet Corn	Recommended Dietary Allowance
Energy	4.38% 127kcal	3.3% 96kcal	2900kcal per day for Men 19-50 years
Fat	0.52% 0.5g	1.55% 1.5g	97g per day for Men 19-50 years
Saturated Fat	0.23% 0.073g	0.62% 0.2g	32g per day for Men 19-50 years
Omega 3	10.6% 0.17g	1.13% 0.018g	1.6g per day for Men 19-50 years
Omega 6	0.64% 0.11g	3.45% 0.59g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	17.5% 23g	16% 21g	130g per day for Men 19-50 years
Sugars	0.44% 0.32g	6.26% 4.54g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	1.1% 0.79g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.84g	g per day for Men 19-50 years
Sucrose	NA	% 2.74g	g per day for Men 19-50 years
Fiber	17% 6.4g	6.3% 2.4g	38g per day for Men 19-50 years
Protein	15.5% 8.67g	6.1% 3.4g	56g per day for Men 19-50 years

Vitamins

	Boiled Kidney Beans	Boiled Yellow Sweet Corn	Recommended Dietary Allowance
Vitamin A	0% 0μg	1.44% 13μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	13.3% 0.16mg	7.75% 0.093mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	4.46% 0.058mg	4.4% 0.057mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	3.6% 0.58mg	10.5% 1.7mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	4.4% 0.22mg	16% 0.79mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	9.23% 0.12mg	10.7% 0.14mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	32.5% 130μg	5.75% 23μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	1.33% 1.2mg	6.1% 5.5mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.2% 0.03mg	0.6% 0.09mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	7% 8.4μg	0.33% 0.4μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Kidney Beans	Boiled Yellow Sweet Corn	Recommended Dietary Allowance
Calcium	3.5% 35mg	0.3% 3mg	1000mg per day for Men 19-50 years
Copper	24% 0.22mg	5.44% 0.049mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	27.8% 2.22mg	5.63% 0.45mg	8mg per day for Men 19-50 years
Magnesium	10% 42mg	6.2% 26mg	420mg per day for Men 19-50 years
Manganese	18.7% 0.43mg	7.26% 0.17mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	19.7% 138mg	11% 77mg	700mg per day for Men 19-50 years
Potassium	12% 405mg	6.4% 218mg	3400mg per day for Men 19-50 years
Selenium	2% 1.1μg	0.36% 0.2μg	55μg per day for Men 19-50 years
Sodium	0.067% 1mg	0.067% 1mg	1500mg per day for Men 19-50 years
Zinc	9.1% 1mg	5.64% 0.62mg	11mg per day for Men 19-50 years
Water	1.8% 67g	2% 73.4g	3700g per day for Men 19-50 years

Lets compare vitamin content per 100 grams of Boiled Kidney Beans vs Boiled Yellow Sweet Corn:

• Boiled All Types Kidney Beans have 1.7 times more Vitamin B1, 5.7 times more Vitamin B9 and 21 times more Vitamin K than Boiled and Drained Yellow Sweet Corn.
• While Boiled and Drained Yellow Sweet Corn contains more Vitamin A, 2.9 times more Vitamin B3, 3.6 times more Vitamin B5 and 4.6 times more Vitamin C than Boiled All Types Kidney Beans.
• Both Boiled All Types Kidney Beans and Boiled and Drained Yellow Sweet Corn have similar amounts of Vitamin B2 and Vitamin B6 per 100 g.
• Both Boiled All Types Kidney Beans as well as Boiled and Drained Yellow Sweet Corn have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E in 100 g.

Comparing minerals per 100 grams for Boiled Kidney Beans vs Boiled Yellow Sweet Corn:

• Boiled All Types Kidney Beans have 11.7 times more Calcium, 4.4 times more Copper, 4.9 times more Iron, 1.6 times more Magnesium, 2.6 times more Manganese, 1.8 times more Phosphorus, 1.9 times more Potassium, 5.5 times more Selenium and 1.6 times more Zinc than Boiled and Drained Yellow Sweet Corn.
• Both Boiled All Types Kidney Beans and Boiled and Drained Yellow Sweet Corn have similar amounts of Water per 100 g.

Comparison of macro-nutrients per 100 grams:

• Boiled All Types Kidney Beans have 1.3 times more Energy, 9.4 times more Omega 3, 2.7 times more Fiber and 2.5 times more Protein than Boiled and Drained Yellow Sweet Corn.
• While Boiled and Drained Yellow Sweet Corn contains 3 times more Fat, 5.4 times more Omega 6 and 14.2 times more Sugars than Boiled All Types Kidney Beans.
• Both Boiled All Types Kidney Beans and Boiled and Drained Yellow Sweet Corn have similar amounts of Carbohydrate per 100 g.
• Both Boiled All Types Kidney Beans as well as Boiled and Drained Yellow Sweet Corn have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.