Lets compare vitamin content per 100 grams of Chickpea flour vs Frozen Roasted Potatoes with Salt:
Frozen Roasted Potatoes with Salt contain more Vitamin C than Chickpea flour.
Comparing minerals per 100 grams for Chickpea flour vs Frozen Roasted Potatoes with Salt:
Chickpea flour has 3 times more Calcium, 9.7 times more Iron and 1.9 times more Potassium than Frozen Roasted Potatoes with Salt.
While Frozen Roasted Potatoes with Salt contain 4.7 times more Sodium and 6.6 times more Water than Chickpea flour.
Comparison of macro-nutrients per 100 grams:
Chickpea flour has 3 times more Energy, 3.7 times more Fat, 4.1 times more Saturated Fat, 2.2 times more Carbohydrate, 15.7 times more Sugars, 4.2 times more Fiber and 10.1 times more Protein than Frozen Roasted Potatoes with Salt.
Both Chickpea flour as well as Frozen Roasted Potatoes with Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.