Nutrient Comparison: Frozen novelties, Sugar Free, CREAMSICLE Pops VS Syrup, maple, Canadian per 100 g
Compare the macro and micronutrient content in 100 g of Frozen novelties, Sugar Free, CREAMSICLE Pops versus 100 g of Syrup, maple, Canadian to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Frozen novelties, Sugar Free, CREAMSICLE Pops vs Syrup, maple, Canadian:
- Both Frozen novelties, Sugar Free, CREAMSICLE Pops and Syrup, maple, Canadian have similar amounts of vitamins per 100 g
- Both Frozen novelties, Sugar Free, CREAMSICLE Pops as well as Syrup, maple, Canadian have insufficient amounts of Vitamin C in 100 grams.
Comparing minerals per 100 grams for Frozen novelties, Sugar Free, CREAMSICLE Pops vs Syrup, maple, Canadian:
- 100 grams of Frozen novelties, Sugar Free, CREAMSICLE Pops have 2.6 times more Water than Syrup, maple, Canadian.
- While 100 g of Syrup, maple, Canadian contain 4.7 times more Calcium than Frozen novelties, Sugar Free, CREAMSICLE Pops.
- Both Frozen novelties, Sugar Free, CREAMSICLE Pops as well as Syrup, maple, Canadian lack sufficient amounts of Iron in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Frozen novelties, Sugar Free, CREAMSICLE Pops have more Fat, more Fiber and more Protein than Syrup, maple, Canadian.
- While 100 g of Syrup, maple, Canadian contain 5.5 times more Energy, 5.6 times more Carbohydrate and 139.3 times more Sugars than Frozen novelties, Sugar Free, CREAMSICLE Pops.
- 100 grams of Frozen novelties, Sugar Free, CREAMSICLE Pops provide inadequate amounts of Energy
- 100 grams of Syrup, maple, Canadian provide inadequate amounts of Fiber and Protein