Nutrient Comparison: Lupins VS Mung Beans per 100 g
Compare the macro and micronutrient content in 100 g of Lupins versus 100 g of Mung Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Lupins vs Mung Beans:
- 100 g of Raw Mung Beans contain 2.5 times more Vitamin B5 and 1.8 times more Vitamin B9 than Raw Lupins.
- Both Lupins and Mung Beans provide similar amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6 and Vitamin C per 100 grams.
- Both Raw Lupins as well as Raw Mung Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Lupins vs Mung Beans:
- 100 grams of Lupins have 1.3 times more Calcium, 2.3 times more Manganese and 1.8 times more Zinc than Mung Beans.
- While 100 g of Raw Mung Beans contain 1.5 times more Iron than Raw Lupins.
- Both Lupins and Mung Beans contain similar levels of Copper, Magnesium, Phosphorus, Potassium and Selenium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Lupins have 8.5 times more Fat, 3.3 times more Saturated Fat, 16.5 times more Omega 3, 5.6 times more Omega 6 and 1.5 times more Protein than Mung Beans.
- While 100 g of Raw Mung Beans contain 1.6 times more Carbohydrate than Raw Lupins.
- Both Lupins and Mung Beans offer comparable quantities of Energy and Fiber per 100 grams.
- 100 grams of Mung Beans provide inadequate amounts of Omega 3