Comparing Nutrients in 100 grams Boiled Split Peas VS Navy Beans

Macros Ratio

	Protein	Fat	Carbs
Boiled Split Peas	28%	3%	69%
Navy Beans	26%	4%	70%

Macro Nutrients

	Boiled Split Peas	Navy Beans	Recommended Dietary Allowance
Energy	4.07% 118kcal	11.6% 337kcal	2900kcal per day for Men 19-50 years
Fat	0.4% 0.39g	1.55% 1.5g	97g per day for Men 19-50 years
Saturated Fat	0.17% 0.054g	0.53% 0.17g	32g per day for Men 19-50 years
Omega 3	1.75% 0.028g	33.6% 0.54g	1.6g per day for Men 19-50 years
Omega 6	0.81% 0.14g	1.97% 0.34g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	NA	290mg per day for Men 19-50 years
Carbohydrate	16.2% 21g	46.7% 60.8g	130g per day for Men 19-50 years
Sugars	4% 2.9g	5.35% 3.88g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0% 0g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.21g	g per day for Men 19-50 years
Sucrose	NA	% 3.33g	g per day for Men 19-50 years
Fiber	22% 8.3g	40.3% 15.3g	38g per day for Men 19-50 years
Protein	15% 8.34g	40% 22.3g	56g per day for Men 19-50 years

Vitamins

	Boiled Split Peas	Navy Beans	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	16% 0.19mg	64.6% 0.78mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	4.3% 0.056mg	12.6% 0.16mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	5.56% 0.89mg	13.7% 2.2mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	12% 0.6mg	15% 0.74mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	3.7% 0.048mg	33% 0.43mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	16.3% 65μg	91% 364μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0.44% 0.4mg	NA	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.2% 0.03mg	0.13% 0.02mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	4.17% 5μg	2.1% 2.5μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Split Peas	Navy Beans	Recommended Dietary Allowance
Calcium	1.4% 14mg	14.7% 147mg	1000mg per day for Men 19-50 years
Copper	20% 0.18mg	93% 0.83mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	16% 1.3mg	68.6% 5.5mg	8mg per day for Men 19-50 years
Magnesium	8.57% 36mg	41.7% 175mg	420mg per day for Men 19-50 years
Manganese	17.2% 0.4mg	61.7% 1.4mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	14% 99mg	58% 407mg	700mg per day for Men 19-50 years
Potassium	10.6% 362mg	35% 1185mg	3400mg per day for Men 19-50 years
Selenium	1.1% 0.6μg	20% 11μg	55μg per day for Men 19-50 years
Sodium	0.13% 2mg	0.33% 5mg	1500mg per day for Men 19-50 years
Zinc	9.1% 1mg	33% 3.65mg	11mg per day for Men 19-50 years
Water	1.88% 69.5g	0.33% 12g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Split Peas VS Navy Beans per 100 g

Compare the macro and micronutrient content in 100 g of Boiled Split Peas versus 100 g of Navy Beans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Boiled Split Peas vs Navy Beans:

• 100 grams of Boiled Split Peas have 2 times more Vitamin K than Navy Beans.
• While 100 g of Raw Navy Beans contain 4.1 times more Vitamin B1, 2.9 times more Vitamin B2, 2.5 times more Vitamin B3, 1.3 times more Vitamin B5, 8.9 times more Vitamin B6 and 5.6 times more Vitamin B9 than Boiled Split Peas.
• Both Boiled Split Peas as well as Raw Navy Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 100 grams.

Comparing minerals per 100 grams for Boiled Split Peas vs Navy Beans:

• 100 g of Raw Navy Beans contain 10.5 times more Calcium, 4.6 times more Copper, 4.3 times more Iron, 4.9 times more Magnesium, 3.6 times more Manganese, 4.1 times more Phosphorus, 3.3 times more Potassium, 18.3 times more Selenium and 3.7 times more Zinc than Boiled Split Peas.
• 100 grams of Boiled Split Peas lack sufficient amounts of Calcium and Selenium

Comparison of macro-nutrients per 100 grams:

• 100 g of Raw Navy Beans contain 2.9 times more Energy, 19.2 times more Omega 3, 2.9 times more Carbohydrate, 1.3 times more Sugars, 1.8 times more Fiber and 2.7 times more Protein than Boiled Split Peas.
• 100 grams of Boiled Split Peas provide inadequate amounts of Omega 3
• Both Boiled Split Peas as well as Raw Navy Beans provide inadequate amounts of Omega 6 in 100 grams.