Lets compare vitamin content per 100 grams of Pie, peach vs Oranges:
Pie, peach has 5.2 times more Vitamin E and more Vitamin K than Raw Oranges.
While Raw Oranges contain 1.4 times more Vitamin B1, 1.4 times more Vitamin B3, 2.2 times more Vitamin B5, 2.6 times more Vitamin B6 and 59.1 times more Vitamin C than Pie, peach.
Both Pie, peach and Raw Oranges have similar amounts of Vitamin A, Vitamin B2 and Vitamin B9 per 100 g.
Both Pie, peach as well as Raw Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Pie, peach vs Oranges:
Pie, peach has 5 times more Iron, 6.1 times more Manganese, 1.6 times more Phosphorus, 2.6 times more Selenium and more Sodium than Raw Oranges.
While Raw Oranges contain 5 times more Calcium, 1.7 times more Magnesium, 1.4 times more Potassium and 1.6 times more Water than Pie, peach.
Both Pie, peach and Raw Oranges have similar amounts of Copper per 100 g.
Both Pie, peach as well as Raw Oranges have insufficient amounts of Zinc in 100 g.
Comparison of macro-nutrients per 100 grams:
Pie, peach has 4.8 times more Energy, 83.3 times more Fat, 100.5 times more Saturated Fat, 36.4 times more Omega 3, 193.6 times more Omega 6, 2.8 times more Carbohydrate, 1.7 times more Sugars and 2 times more Protein than Raw Oranges.
While Raw Oranges contain 3 times more Fiber than Pie, peach.
Both Pie, peach as well as Raw Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.