Nutrient Comparison: Puddings, tapioca, ready-to-eat VS Puddings, vanilla, ready-to-eat, fat free per 100 g
Compare the macro and micronutrient content in 100 g of Puddings, tapioca, ready-to-eat versus 100 g of Puddings, vanilla, ready-to-eat, fat free to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Puddings, tapioca, ready-to-eat vs Puddings, vanilla, ready-to-eat, fat free:
- Both Puddings, tapioca, ready-to-eat and Puddings, vanilla, ready-to-eat, fat free have similar amounts of vitamins per 100 g
- Both Puddings, tapioca, ready-to-eat and Puddings, vanilla, ready-to-eat, fat free provide similar amounts of Vitamin B2, Vitamin B5 and Vitamin B12 per 100 grams.
- 100 grams of Puddings, vanilla, ready-to-eat, fat free have insufficient amounts of Vitamin B1
- Both Puddings, tapioca, ready-to-eat as well as Puddings, vanilla, ready-to-eat, fat free have insufficient amounts of Vitamin A, Vitamin B3, Vitamin B6, Vitamin B9, Vitamin C, Vitamin D, Vitamin E and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Puddings, tapioca, ready-to-eat vs Puddings, vanilla, ready-to-eat, fat free:
- 100 grams of Puddings, tapioca, ready-to-eat have 1.8 times more Calcium than Puddings, vanilla, ready-to-eat, fat free.
- While 100 g of Puddings, vanilla, ready-to-eat, fat free contain 3.3 times more Iron, more Selenium and 1.3 times more Sodium than Puddings, tapioca, ready-to-eat.
- Both Puddings, tapioca, ready-to-eat and Puddings, vanilla, ready-to-eat, fat free contain similar levels of Phosphorus and Potassium per 100 grams.
- 100 grams of Puddings, tapioca, ready-to-eat lack sufficient amounts of Iron and Selenium
- Both Puddings, tapioca, ready-to-eat as well as Puddings, vanilla, ready-to-eat, fat free lack sufficient amounts of Copper, Magnesium and Manganese in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Puddings, tapioca, ready-to-eat have 1.5 times more Energy, more Fat and more Saturated Fat than Puddings, vanilla, ready-to-eat, fat free.
- Both Puddings, tapioca, ready-to-eat and Puddings, vanilla, ready-to-eat, fat free offer comparable quantities of Carbohydrate, Sugars and Protein per 100 grams.
- Both Puddings, tapioca, ready-to-eat as well as Puddings, vanilla, ready-to-eat, fat free provide inadequate amounts of Omega 3, Omega 6 and Fiber in 100 grams.