Lets compare vitamin content per 100 grams of Roasted Sunflower Seeds vs Snacks, Pretzels, gluten- free made with cornstarch and potato flour:
Dry Roasted Sunflower Seed Kernels no Salt have 7.1 times more Vitamin B1, 82 times more Vitamin B2, 30.4 times more Vitamin B3, 227.1 times more Vitamin B5, 15.8 times more Vitamin B6, 118.5 times more Vitamin B9, 4.7 times more Vitamin C, 24.4 times more Vitamin E and 5.4 times more Vitamin K than Snacks, Pretzels, gluten- free made with cornstarch and potato flour.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Snacks, Pretzels, gluten- free made with cornstarch and potato flour have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Roasted Sunflower Seeds vs Snacks, Pretzels, gluten- free made with cornstarch and potato flour:
Dry Roasted Sunflower Seed Kernels no Salt have more Calcium, 35.2 times more Copper, 8.3 times more Iron, 18.4 times more Magnesium, 32.5 times more Manganese, 55 times more Phosphorus, 12.3 times more Potassium, 36 times more Selenium and 58.8 times more Zinc than Snacks, Pretzels, gluten- free made with cornstarch and potato flour.
While Snacks, Pretzels, gluten- free made with cornstarch and potato flour contain 522.3 times more Sodium than Dry Roasted Sunflower Seed Kernels no Salt.
Comparison of macro-nutrients per 100 grams:
Dry Roasted Sunflower Seed Kernels no Salt have 1.5 times more Energy, 7.5 times more Fat, 1.6 times more Saturated Fat, 4.6 times more Omega 3, 53.3 times more Omega 6, 3.4 times more Fiber and 5.5 times more Protein than Snacks, Pretzels, gluten- free made with cornstarch and potato flour.
While Snacks, Pretzels, gluten- free made with cornstarch and potato flour contain 3.3 times more Carbohydrate and 1.5 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Snacks, Pretzels, gluten- free made with cornstarch and potato flour have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.