Lets compare vitamin content per 100 grams of SILK Chai, soymilk vs Blanched Almonds:
SILK Chai, soymilk has more Vitamin B12 and more Vitamin D than Blanched Almonds.
While Blanched Almonds contain 5.1 times more Vitamin B2 and 7 times more Vitamin B9 than SILK Chai, soymilk.
Both SILK Chai, soymilk as well as Blanched Almonds have insufficient amounts of Vitamin C in 100 g.
Comparing minerals per 100 grams for SILK Chai, soymilk vs Blanched Almonds:
SILK Chai, soymilk has 2.2 times more Sodium and 19.4 times more Water than Blanched Almonds.
While Blanched Almonds contain 1.9 times more Calcium, 7.5 times more Iron, more Magnesium, 5.4 times more Potassium, more Selenium and 8 times more Zinc than SILK Chai, soymilk.
Comparison of macro-nutrients per 100 grams:
SILK Chai, soymilk has 1.2 times more Sugars than Blanched Almonds.
While Blanched Almonds contain 11.1 times more Energy, 36.5 times more Fat, 19.2 times more Saturated Fat, 2.4 times more Carbohydrate, more Fiber and 8.7 times more Protein than SILK Chai, soymilk.
Both SILK Chai, soymilk as well as Blanched Almonds have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.