Lets compare vitamin content per 100 grams of Snacks, granola bar, fruit-filled, nonfat vs Cooked Ripe Red Tomatoes:
Snacks, granola bar, fruit-filled, nonfat have 3.2 times more Vitamin B2, 20.1 times more Vitamin B6, 24.3 times more Vitamin B9 and more Vitamin B12 than Cooked Ripe Red Tomatoes.
While Cooked Ripe Red Tomatoes contain 24 times more Vitamin A, 1.3 times more Vitamin B3, 13.4 times more Vitamin C, 2.5 times more Vitamin E and 2.2 times more Vitamin K than Snacks, granola bar, fruit-filled, nonfat.
Both Snacks, granola bar, fruit-filled, nonfat and Cooked Ripe Red Tomatoes have similar amounts of Vitamin B1 per 100 g.
Both Snacks, granola bar, fruit-filled, nonfat as well as Cooked Ripe Red Tomatoes have insufficient amounts of Vitamin D in 100 g.
Comparing minerals per 100 grams for Snacks, granola bar, fruit-filled, nonfat vs Cooked Ripe Red Tomatoes:
Snacks, granola bar, fruit-filled, nonfat have 3.1 times more Copper, 5.9 times more Iron, 5.6 times more Magnesium, 4.4 times more Phosphorus, 16.6 times more Selenium, 1.5 times more Sodium and 10.1 times more Zinc than Cooked Ripe Red Tomatoes.
While Cooked Ripe Red Tomatoes contain 3.7 times more Calcium and 6.9 times more Water than Snacks, granola bar, fruit-filled, nonfat.
Both Snacks, granola bar, fruit-filled, nonfat and Cooked Ripe Red Tomatoes have similar amounts of Potassium per 100 g.
Comparison of macro-nutrients per 100 grams:
Snacks, granola bar, fruit-filled, nonfat have 19 times more Energy, 9.5 times more Omega 3, 7.9 times more Omega 6, 19.4 times more Carbohydrate, 18.2 times more Sugars, 5.7 times more Fructose, 10.6 times more Fiber and 6.2 times more Protein than Cooked Ripe Red Tomatoes.
Both Snacks, granola bar, fruit-filled, nonfat as well as Cooked Ripe Red Tomatoes have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 100 g.