Comparing Nutrients in 100 grams Snacks, NUTRI-GRAIN FRUIT AND NUT BAR VS Boiled California Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Snacks, NUTRI-GRAIN FRUIT AND NUT BAR	9%	24%	67%
Boiled California Red Kidney Beans	29%	1%	70%

Macro Nutrients

	Snacks, NUTRI-GRAIN FRUIT AND NUT BAR	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Energy	14% 403kcal	4.28% 124kcal	2900kcal per day for Men 19-50 years
Fat	11.3% 11g	0.093% 0.09g	97g per day for Men 19-50 years
Saturated Fat	6.03% 1.93g	0.044% 0.014g	32g per day for Men 19-50 years
Omega 3	3.8% 0.061g	2% 0.032g	1.6g per day for Men 19-50 years
Omega 6	15% 2.52g	0.12% 0.02g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	51.3% 66.7g	17.2% 22.4g	130g per day for Men 19-50 years
Sugars	44.8% 32.5g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	19.7% 7.5g	24.5% 9.3g	38g per day for Men 19-50 years
Protein	16.8% 9.4g	16.3% 9.13g	56g per day for Men 19-50 years

Vitamins

	Snacks, NUTRI-GRAIN FRUIT AND NUT BAR	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	29.7% 267μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	38.8% 0.47mg	10.8% 0.13mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	47.4% 0.62mg	4.77% 0.062mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	40.3% 6.44mg	3.38% 0.54mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	5.22% 0.26mg	4.38% 0.22mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	47% 0.61mg	8% 0.1mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	31.8% 127μg	18.5% 74μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	48.3% 1.16μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0.22% 0.2mg	1.33% 1.2mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	5.17% 31IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	25% 3.72mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	1% 1.2μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Snacks, NUTRI-GRAIN FRUIT AND NUT BAR	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Calcium	6.5% 65mg	6.6% 66mg	1000mg per day for Men 19-50 years
Copper	48.4% 0.44mg	32% 0.29mg	0.9mg per day for Men 19-50 years
Fluoride	0.005% 0.2μg	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	70.6% 5.65mg	37.3% 2.98mg	8mg per day for Men 19-50 years
Magnesium	25% 105mg	11.4% 48mg	420mg per day for Men 19-50 years
Manganese	62.7% 1.44mg	14% 0.32mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	41.4% 290mg	19.6% 137mg	700mg per day for Men 19-50 years
Potassium	9.65% 328mg	12.3% 419mg	3400mg per day for Men 19-50 years
Selenium	20.5% 11.3μg	2.2% 1.2μg	55μg per day for Men 19-50 years
Sodium	13% 195mg	0.27% 4mg	1500mg per day for Men 19-50 years
Zinc	30% 3.28mg	7.8% 0.86mg	11mg per day for Men 19-50 years
Water	0.3% 11.3g	1.8% 67g	3700g per day for Men 19-50 years

Lets compare vitamin content per 100 grams of Snacks, NUTRI-GRAIN FRUIT AND NUT BAR vs Boiled California Red Kidney Beans:

• Snacks, NUTRI-GRAIN FRUIT AND NUT BAR have more Vitamin A, 3.6 times more Vitamin B1, 9.9 times more Vitamin B2, 11.9 times more Vitamin B3, 5.9 times more Vitamin B6, 1.7 times more Vitamin B9, more Vitamin B12 and more Vitamin D than Boiled California Red Kidney Beans.
• While Boiled California Red Kidney Beans contain 6 times more Vitamin C than Snacks, NUTRI-GRAIN FRUIT AND NUT BAR.
• Both Snacks, NUTRI-GRAIN FRUIT AND NUT BAR and Boiled California Red Kidney Beans have similar amounts of Vitamin B5 per 100 g.

Comparing minerals per 100 grams for Snacks, NUTRI-GRAIN FRUIT AND NUT BAR vs Boiled California Red Kidney Beans:

• Snacks, NUTRI-GRAIN FRUIT AND NUT BAR have 1.5 times more Copper, 1.9 times more Iron, 2.2 times more Magnesium, 4.5 times more Manganese, 2.1 times more Phosphorus, 9.4 times more Selenium, 48.8 times more Sodium and 3.8 times more Zinc than Boiled California Red Kidney Beans.
• While Boiled California Red Kidney Beans contain 1.3 times more Potassium and 5.9 times more Water than Snacks, NUTRI-GRAIN FRUIT AND NUT BAR.
• Both Snacks, NUTRI-GRAIN FRUIT AND NUT BAR and Boiled California Red Kidney Beans have similar amounts of Calcium per 100 g.

Comparison of macro-nutrients per 100 grams:

• Snacks, NUTRI-GRAIN FRUIT AND NUT BAR have 3.3 times more Energy, 121.4 times more Fat, 137.9 times more Saturated Fat, 1.9 times more Omega 3, 126 times more Omega 6 and 3 times more Carbohydrate than Boiled California Red Kidney Beans.
• Both Snacks, NUTRI-GRAIN FRUIT AND NUT BAR and Boiled California Red Kidney Beans have similar amounts of Fiber and Protein per 100 g.
• Both Snacks, NUTRI-GRAIN FRUIT AND NUT BAR as well as Boiled California Red Kidney Beans have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.