Lets compare vitamin content per 100 grams of Snacks, yucca (cassava) chips, salted vs Tomatoes:
Snacks, yucca (cassava) chips, salted have 1.4 times more Vitamin B1, 1.4 times more Vitamin B2, 2 times more Vitamin B3, 10 times more Vitamin B5, 1.6 times more Vitamin B6 and 5.1 times more Vitamin E than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain 1.5 times more Vitamin K than Snacks, yucca (cassava) chips, salted.
Comparing minerals per 100 grams for Snacks, yucca (cassava) chips, salted vs Tomatoes:
Snacks, yucca (cassava) chips, salted have 5.2 times more Calcium, 1.9 times more Copper, 2.7 times more Iron, 4.2 times more Magnesium, 2.5 times more Manganese, 4.1 times more Phosphorus, 3.7 times more Potassium, more Selenium, 59.2 times more Sodium and 5 times more Zinc than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain 33.8 times more Water than Snacks, yucca (cassava) chips, salted.
Comparison of macro-nutrients per 100 grams:
Snacks, yucca (cassava) chips, salted have 28.6 times more Energy, 129.6 times more Fat, 310.3 times more Saturated Fat, 19.3 times more Omega 3, 85.1 times more Omega 6, 17.8 times more Carbohydrate, 1.3 times more Sugars, 3.1 times more Fiber and 1.5 times more Protein than Raw Ripe Red Tomatoes.
Both Snacks, yucca (cassava) chips, salted as well as Raw Ripe Red Tomatoes have insufficient amounts of Glucose and Sucrose in 100 g.