Comparing Nutrients in 100 grams Tortillas, ready-to-bake or -fry, flour, refrigerated VS Blanched Almonds

Macros Ratio

	Protein	Fat	Carbs
Tortillas, ready-to-bake or -fry, flour, refrigerated	11%	24%	65%
Blanched Almonds	14%	75%	11%

Macro Nutrients

	Tortillas, ready-to-bake or -fry, flour, refrigerated	Blanched Almonds	Recommended Dietary Allowance
Energy	10.6% 306kcal	20.3% 590kcal	2900kcal per day for Men 19-50 years
Fat	8.24% 8g	54% 52.5g	97g per day for Men 19-50 years
Saturated Fat	9.14% 2.92g	12.4% 3.95g	32g per day for Men 19-50 years
Omega 3	14% 0.23g	0.25% 0.004g	1.6g per day for Men 19-50 years
Omega 6	12% 2.06g	72.7% 12.4g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	38% 49.4g	14.4% 18.7g	130g per day for Men 19-50 years
Sugars	5.1% 3.7g	6.4% 4.63g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.39% 0.28g	0% 0g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.38g	% 0.03g	g per day for Men 19-50 years
Sucrose	% 0.6g	% 4.46g	g per day for Men 19-50 years
Fiber	9.2% 3.5g	26% 9.9g	38g per day for Men 19-50 years
Protein	14.6% 8.2g	38.2% 21.4g	56g per day for Men 19-50 years

Vitamins

	Tortillas, ready-to-bake or -fry, flour, refrigerated	Blanched Almonds	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	42% 0.5mg	16% 0.19mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	21.7% 0.28mg	54.7% 0.71mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	27.6% 4.4mg	22% 3.5mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	11.2% 0.56mg	6.28% 0.31mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	4.54% 0.059mg	8.85% 0.12mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	23.5% 94μg	12.3% 49μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0% 0mg	158% 23.8mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	6% 7.2μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Tortillas, ready-to-bake or -fry, flour, refrigerated	Blanched Almonds	Recommended Dietary Allowance
Calcium	14.6% 146mg	23.6% 236mg	1000mg per day for Men 19-50 years
Copper	11.6% 0.1mg	114% 1.03mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	45.4% 3.63mg	41% 3.28mg	8mg per day for Men 19-50 years
Magnesium	5.24% 22mg	64% 268mg	420mg per day for Men 19-50 years
Manganese	23.4% 0.54mg	79.8% 1.84mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	29.4% 206mg	68.7% 481mg	700mg per day for Men 19-50 years
Potassium	3.68% 125mg	19.4% 659mg	3400mg per day for Men 19-50 years
Selenium	40.5% 22.3μg	5.8% 3.2μg	55μg per day for Men 19-50 years
Sodium	49% 736mg	1.27% 19mg	1500mg per day for Men 19-50 years
Zinc	4.8% 0.53mg	27% 2.97mg	11mg per day for Men 19-50 years
Water	0.86% 32g	0.12% 4.5g	3700g per day for Men 19-50 years

Lets compare vitamin content per 100 grams of Tortillas, ready-to-bake or -fry, flour, refrigerated vs Blanched Almonds:

• Tortillas, ready-to-bake or -fry, flour, refrigerated have 2.6 times more Vitamin B1, 1.3 times more Vitamin B3, 1.8 times more Vitamin B5, 1.9 times more Vitamin B9 and more Vitamin K than Blanched Almonds.
• While Blanched Almonds contain 2.5 times more Vitamin B2, 1.9 times more Vitamin B6 and more Vitamin E than Tortillas, ready-to-bake or -fry, flour, refrigerated.
• Both Tortillas, ready-to-bake or -fry, flour, refrigerated as well as Blanched Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 g.

Comparing minerals per 100 grams for Tortillas, ready-to-bake or -fry, flour, refrigerated vs Blanched Almonds:

• Tortillas, ready-to-bake or -fry, flour, refrigerated have 7 times more Selenium and 38.7 times more Sodium than Blanched Almonds.
• While Blanched Almonds contain 1.6 times more Calcium, 9.9 times more Copper, 12.2 times more Magnesium, 3.4 times more Manganese, 2.3 times more Phosphorus, 5.3 times more Potassium and 5.6 times more Zinc than Tortillas, ready-to-bake or -fry, flour, refrigerated.
• Both Tortillas, ready-to-bake or -fry, flour, refrigerated and Blanched Almonds have similar amounts of Iron per 100 g.

Comparison of macro-nutrients per 100 grams:

• Tortillas, ready-to-bake or -fry, flour, refrigerated have 56.5 times more Omega 3 and 2.6 times more Carbohydrate than Blanched Almonds.
• While Blanched Almonds contain 1.9 times more Energy, 6.6 times more Fat, 1.4 times more Saturated Fat, 6 times more Omega 6, 2.8 times more Fiber and 2.6 times more Protein than Tortillas, ready-to-bake or -fry, flour, refrigerated.
• Both Tortillas, ready-to-bake or -fry, flour, refrigerated and Blanched Almonds have similar amounts of Sugars per 100 g.
• Both Tortillas, ready-to-bake or -fry, flour, refrigerated as well as Blanched Almonds have insufficient amounts of Cholesterol, Fructose, Glucose and Sucrose in 100 g.