Comparing Nutrients in 14 ounces California Red Kidney Beans VS Canned Guava Nectar with Vitamin C

Macros Ratio

	Protein	Fat	Carbs
California Red Kidney Beans	29%	1%	70%
Canned Guava Nectar with Vitamin C	1%	1%	98%

Macro Nutrients

	California Red Kidney Beans	Canned Guava Nectar with Vitamin C	Recommended Dietary Allowance
Energy	45% 1310kcal	8.62% 250kcal	2900kcal per day for Men 19-50 years
Fat	1.02% 0.99g	0.25% 0.24g	97g per day for Men 19-50 years
Saturated Fat	0.45% 0.14g	0.25% 0.079g	32g per day for Men 19-50 years
Omega 3	21% 0.33g	NA	1.6g per day for Men 19-50 years
Omega 6	1.26% 0.21g	NA	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	183% 237g	49.6% 64.5g	130g per day for Men 19-50 years
Sugars	NA	71% 51.4g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	31.5% 23g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 22.4g	g per day for Men 19-50 years
Sucrose	NA	% 0.28g	g per day for Men 19-50 years
Fiber	260% 99g	10.4% 3.97g	38g per day for Men 19-50 years
Protein	173% 97g	0.64% 0.36g	56g per day for Men 19-50 years

Vitamins

	California Red Kidney Beans	Canned Guava Nectar with Vitamin C	Recommended Dietary Allowance
Vitamin A	0% 0μg	NA	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	175% 2.1mg	0.99% 0.012mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	67% 0.87mg	0.92% 0.012mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	51% 8.18mg	4.2% 0.67mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	62% 3.1mg	6.35% 0.32mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	121% 1.58mg	3.05% 0.04mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	391% 1564μg	2.98% 12μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	NA	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	20% 18mg	93% 83.7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	1.32% 0.2mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	3.3% 3.97μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	California Red Kidney Beans	Canned Guava Nectar with Vitamin C	Recommended Dietary Allowance
Calcium	77.4% 774mg	3.18% 31.8mg	1000mg per day for Men 19-50 years
Copper	485% 4.37mg	7.5% 0.067mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	464% 37mg	19% 1.5mg	8mg per day for Men 19-50 years
Magnesium	151% 635mg	1.9% 7.94mg	420mg per day for Men 19-50 years
Manganese	173% 3.97mg	10% 0.23mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	230% 1607mg	1.13% 7.94mg	700mg per day for Men 19-50 years
Potassium	174% 5914mg	4.55% 155mg	3400mg per day for Men 19-50 years
Selenium	23% 12.7μg	NA	55μg per day for Men 19-50 years
Sodium	2.9% 43.7mg	1.6% 24mg	1500mg per day for Men 19-50 years
Zinc	92% 10mg	1.1% 0.12mg	11mg per day for Men 19-50 years
Water	1.26% 46.6g	8.96% 331g	3700g per day for Men 19-50 years

Nutrient Comparison: California Red Kidney Beans VS Canned Guava Nectar with Vitamin C per 14 oz

Compare the macro and micronutrient content in 14 oz of California Red Kidney Beans versus 14 oz of Canned Guava Nectar with Vitamin C to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of California Red Kidney Beans vs Canned Guava Nectar with Vitamin C:

• 14 ounces of California Red Kidney Beans have 176.3 times more Vitamin B1, 73 times more Vitamin B2, 12.1 times more Vitamin B3, 9.8 times more Vitamin B5, 39.7 times more Vitamin B6 and 131.3 times more Vitamin B9 than Canned Guava Nectar with Vitamin C.
• While 14 oz of Canned Guava Nectar with Vitamin C contain 4.7 times more Vitamin C than Raw California Red Kidney Beans.
• 14 ounces of Canned Guava Nectar with Vitamin C have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9

Comparing minerals per 14 ounces for California Red Kidney Beans vs Canned Guava Nectar with Vitamin C:

• 14 ounces of California Red Kidney Beans have 24.4 times more Calcium, 64.7 times more Copper, 24.6 times more Iron, 80 times more Magnesium, 17.2 times more Manganese, 202.5 times more Phosphorus, 38.2 times more Potassium and 85 times more Zinc than Canned Guava Nectar with Vitamin C.
• While 14 oz of Canned Guava Nectar with Vitamin C contain 7.1 times more Water than Raw California Red Kidney Beans.
• 14 ounces of Canned Guava Nectar with Vitamin C lack sufficient amounts of Calcium, Copper, Magnesium, Phosphorus, Potassium and Zinc

Comparison of macro-nutrients per 14 ounces:

• 14 ounces of California Red Kidney Beans have 5.2 times more Energy, 3.7 times more Carbohydrate, 24.9 times more Fiber and 270.8 times more Protein than Canned Guava Nectar with Vitamin C.
• 14 ounces of Canned Guava Nectar with Vitamin C provide inadequate amounts of Protein