Lets compare vitamin content per 14 ounces of No Sugar Added Chocolate Powder vs Boiled Carrots:
No Sugar Added Chocolate Powder has 22.7 times more Vitamin B1, 8 times more Vitamin B2, 39.7 times more Vitamin B3, 11.9 times more Vitamin B6 and 15.1 times more Vitamin C than Boiled and Drained Carrots.
While Boiled and Drained Carrots contain more Vitamin A, 2 times more Vitamin B9, more Vitamin E and more Vitamin K than No Sugar Added Chocolate Powder.
Both No Sugar Added Chocolate Powder as well as Boiled and Drained Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for No Sugar Added Chocolate Powder vs Boiled Carrots:
No Sugar Added Chocolate Powder has 30.3 times more Calcium, 106.9 times more Copper, 9.6 times more Iron, 41 times more Magnesium, 16.7 times more Phosphorus, 7.3 times more Potassium, 31.1 times more Selenium, 8.6 times more Sodium and 68.2 times more Zinc than Boiled and Drained Carrots.
While Boiled and Drained Carrots contain 12.2 times more Water than No Sugar Added Chocolate Powder.
Comparison of macro-nutrients per 14 ounces:
No Sugar Added Chocolate Powder has 10 times more Energy, 25 times more Fat, 203 times more Omega 3, 18.7 times more Omega 6, 8.3 times more Carbohydrate, 7.9 times more Sugars, 3 times more Fiber and 12 times more Protein than Boiled and Drained Carrots.
Both No Sugar Added Chocolate Powder as well as Boiled and Drained Carrots have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.