Lets compare vitamin content per 14 ounces of Lotus Seeds vs Oil Roasted Almonds:
Raw Lotus Seeds have 1.9 times more Vitamin B1 and 1.4 times more Vitamin B6 than Oil Roasted Almonds.
While Oil Roasted Almonds contain 19.5 times more Vitamin B2 and 8.5 times more Vitamin B3 than Raw Lotus Seeds.
Both Raw Lotus Seeds and Oil Roasted Almonds have similar amounts of Vitamin B5 and Vitamin B9 per 14 oz.
Both Raw Lotus Seeds as well as Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Lotus Seeds vs Oil Roasted Almonds:
Raw Lotus Seeds have 27.5 times more Water than Oil Roasted Almonds.
While Oil Roasted Almonds contain 6.6 times more Calcium, 10.2 times more Copper, 3.9 times more Iron, 4.9 times more Magnesium, 4 times more Manganese, 2.8 times more Phosphorus, 1.9 times more Potassium and 11 times more Zinc than Raw Lotus Seeds.
Comparison of macro-nutrients per 14 ounces:
Raw Lotus Seeds have more Omega 3 than Oil Roasted Almonds.
While Oil Roasted Almonds contain 6.8 times more Energy, 104.1 times more Fat, 47.8 times more Saturated Fat, 47.4 times more Omega 6 and 5.1 times more Protein than Raw Lotus Seeds.
Both Raw Lotus Seeds and Oil Roasted Almonds have similar amounts of Carbohydrate per 14 oz.
Both Raw Lotus Seeds as well as Oil Roasted Almonds have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.