Comparing Nutrients in 1 kilogram Canned Kidney Beans VS Bread, whole-wheat, prepared from recipe

Macros Ratio

	Protein	Fat	Carbs
Canned Kidney Beans	25%	6%	69%
Bread, whole-wheat, prepared from recipe	12%	17%	71%

Macro Nutrients

	Canned Kidney Beans	Bread, whole-wheat, prepared from recipe	Recommended Dietary Allowance
Energy	29% 840kcal	96% 2780kcal	2900kcal per day for Men 19-50 years
Fat	6.2% 6g	55.7% 54g	97g per day for Men 19-50 years
Saturated Fat	4.4% 1.4g	25% 7.96g	32g per day for Men 19-50 years
Omega 3	51.3% 0.82g	198% 3.17g	1.6g per day for Men 19-50 years
Omega 6	6.24% 1.06g	154% 26.2g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	112% 145g	395% 514g	130g per day for Men 19-50 years
Sugars	25.5% 18.5g	53% 38.4g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0% 0g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0g	NA	g per day for Men 19-50 years
Sucrose	% 18.5g	NA	g per day for Men 19-50 years
Fiber	113% 43g	158% 60g	38g per day for Men 19-50 years
Protein	93% 52.2g	150% 84g	56g per day for Men 19-50 years

Vitamins

	Canned Kidney Beans	Bread, whole-wheat, prepared from recipe	Recommended Dietary Allowance
Vitamin A	NA	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	97% 1.16mg	253% 3.03mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	39.2% 0.51mg	175% 2.27mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	25.7% 4.1mg	249% 40mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	27.6% 1.38mg	95% 4.73mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	57% 0.74mg	153% 2mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	90% 360μg	163% 650μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	13.3% 12mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1.33% 0.2mg	50.7% 7.6mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	34% 41μg	78.3% 94μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Kidney Beans	Bread, whole-wheat, prepared from recipe	Recommended Dietary Allowance
Calcium	34% 340mg	33% 330mg	1000mg per day for Men 19-50 years
Copper	150% 1.35mg	281% 2.53mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	146% 11.7mg	388% 31mg	8mg per day for Men 19-50 years
Magnesium	64.3% 270mg	193% 810mg	420mg per day for Men 19-50 years
Manganese	73% 1.68mg	818% 19mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	129% 900mg	267% 1870mg	700mg per day for Men 19-50 years
Potassium	69.7% 2370mg	92% 3140mg	3400mg per day for Men 19-50 years
Selenium	16.4% 9μg	702% 386μg	55μg per day for Men 19-50 years
Sodium	197% 2960mg	231% 3460mg	1500mg per day for Men 19-50 years
Zinc	42% 4.6mg	136% 15mg	11mg per day for Men 19-50 years
Water	21% 780g	8.84% 327g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of Canned Kidney Beans vs Bread, whole-wheat, prepared from recipe:

• Canned All Types Kidney Beans have more Vitamin C than Bread, whole-wheat, prepared from recipe.
• While Bread, whole-wheat, prepared from recipe contains 2.6 times more Vitamin B1, 4.5 times more Vitamin B2, 9.7 times more Vitamin B3, 3.4 times more Vitamin B5, 2.7 times more Vitamin B6, 1.8 times more Vitamin B9, 38 times more Vitamin E and 2.3 times more Vitamin K than Canned All Types Kidney Beans.
• Both Canned All Types Kidney Beans as well as Bread, whole-wheat, prepared from recipe have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.

Comparing minerals per 1 kilogram for Canned Kidney Beans vs Bread, whole-wheat, prepared from recipe:

• Canned All Types Kidney Beans have 2.4 times more Water than Bread, whole-wheat, prepared from recipe.
• While Bread, whole-wheat, prepared from recipe contains 1.9 times more Copper, 2.6 times more Iron, 3 times more Magnesium, 11.2 times more Manganese, 2.1 times more Phosphorus, 1.3 times more Potassium, 42.9 times more Selenium and 3.3 times more Zinc than Canned All Types Kidney Beans.
• Both Canned All Types Kidney Beans and Bread, whole-wheat, prepared from recipe have similar amounts of Calcium and Sodium per 1 kg.

Comparison of macro-nutrients per 1 kilogram:

• Bread, whole-wheat, prepared from recipe contains 3.3 times more Energy, 9 times more Fat, 5.6 times more Saturated Fat, 3.9 times more Omega 3, 24.7 times more Omega 6, 3.5 times more Carbohydrate, 2.1 times more Sugars, 1.4 times more Fiber and 1.6 times more Protein than Canned All Types Kidney Beans.
• Both Canned All Types Kidney Beans as well as Bread, whole-wheat, prepared from recipe have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.