Lets compare vitamin content per 1 kilogram of Miso vs Tempeh:
Miso has 1.3 times more Vitamin B1, 1.2 times more Vitamin B5 and 1.5 times more Vitamin K than Tempeh.
While Tempeh contains 1.5 times more Vitamin B2, 2.9 times more Vitamin B3, 1.3 times more Vitamin B9 and 40 times more Vitamin E than Miso.
Both Miso and Tempeh have similar amounts of Vitamin B6 and Vitamin B12 per 1 kg.
Both Miso as well as Tempeh have insufficient amounts of Vitamin A, Vitamin C and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Miso vs Tempeh:
Miso has more Selenium, 414.2 times more Sodium and 2.2 times more Zinc than Tempeh.
While Tempeh contains 1.9 times more Calcium, 1.3 times more Copper, 1.7 times more Magnesium, 1.5 times more Manganese, 1.7 times more Phosphorus, 2 times more Potassium and 1.4 times more Water than Miso.
Both Miso and Tempeh have similar amounts of Iron per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Miso has 1.6 times more Omega 3, 3.3 times more Carbohydrate, 2.3 times more Sugars and 1.5 times more Fiber than Tempeh.
While Tempeh contains 1.8 times more Fat, 2.5 times more Saturated Fat, 1.6 times more Omega 6 and 1.6 times more Protein than Miso.
Both Miso and Tempeh have similar amounts of Energy per 1 kg.
Both Miso as well as Tempeh have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.