Comparing Nutrients in 1 kilogram Pistachio Nuts VS Canned Carrots with Liquids and Salt

Macros Ratio

	Protein	Fat	Carbs
Pistachio Nuts	14%	68%	18%
Canned Carrots with Liquids and Salt	9%	5%	86%

Macro Nutrients

	Pistachio Nuts	Canned Carrots with Liquids and Salt	Recommended Dietary Allowance
Energy	193% 5600kcal	7.93% 230kcal	2900kcal per day for Men 19-50 years
Fat	467% 453g	1.44% 1.4g	97g per day for Men 19-50 years
Saturated Fat	185% 59g	0.78% 0.25g	32g per day for Men 19-50 years
Omega 3	181% 2.9g	5% 0.08g	1.6g per day for Men 19-50 years
Omega 6	829% 141g	3.3% 0.56g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	209% 272g	41.3% 53.7g	130g per day for Men 19-50 years
Sugars	106% 76.6g	34% 24.6g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	3.3% 2.4g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 3.2g	NA	g per day for Men 19-50 years
Sucrose	% 68.7g	NA	g per day for Men 19-50 years
Fiber	279% 106g	47.4% 18g	38g per day for Men 19-50 years
Protein	360% 202g	10.4% 5.8g	56g per day for Men 19-50 years

Vitamins

	Pistachio Nuts	Canned Carrots with Liquids and Salt	Recommended Dietary Allowance
Vitamin A	29% 260μg	681% 6130μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	725% 8.7mg	16% 0.19mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	123% 1.6mg	20.8% 0.27mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	81.3% 13mg	26.3% 4.2mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	104% 5.2mg	27.8% 1.4mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	1308% 17mg	86% 1.12mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	128% 510μg	20% 80μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	62.2% 56mg	22.2% 20mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	191% 28.6mg	48.7% 7.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	81.7% 98μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Pistachio Nuts	Canned Carrots with Liquids and Salt	Recommended Dietary Allowance
Calcium	105% 1050mg	31% 310mg	1000mg per day for Men 19-50 years
Copper	1444% 13mg	114% 1.03mg	0.9mg per day for Men 19-50 years
Fluoride	0.85% 34μg	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	490% 39.2mg	65% 5.2mg	8mg per day for Men 19-50 years
Magnesium	288% 1210mg	21.4% 90mg	420mg per day for Men 19-50 years
Manganese	522% 12mg	196% 4.5mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	700% 4900mg	28.6% 200mg	700mg per day for Men 19-50 years
Potassium	301% 10250mg	51% 1730mg	3400mg per day for Men 19-50 years
Selenium	127% 70μg	7.27% 4μg	55μg per day for Men 19-50 years
Sodium	0.67% 10mg	160% 2400mg	1500mg per day for Men 19-50 years
Zinc	200% 22mg	26.4% 2.9mg	11mg per day for Men 19-50 years
Water	1.2% 43.7g	25% 930g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of Pistachio Nuts vs Canned Carrots with Liquids and Salt:

• Raw Pistachio Nuts have 45.8 times more Vitamin B1, 5.9 times more Vitamin B2, 3.1 times more Vitamin B3, 3.7 times more Vitamin B5, 15.2 times more Vitamin B6, 6.4 times more Vitamin B9, 2.8 times more Vitamin C and 3.9 times more Vitamin E than Canned Carrots Solids and Liquids with Salt.
• While Canned Carrots Solids and Liquids with Salt contain 23.6 times more Vitamin A than Raw Pistachio Nuts.
• Both Raw Pistachio Nuts as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.

Comparing minerals per 1 kilogram for Pistachio Nuts vs Canned Carrots with Liquids and Salt:

• Raw Pistachio Nuts have 3.4 times more Calcium, 12.6 times more Copper, 7.5 times more Iron, 13.4 times more Magnesium, 2.7 times more Manganese, 24.5 times more Phosphorus, 5.9 times more Potassium, 17.5 times more Selenium and 7.6 times more Zinc than Canned Carrots Solids and Liquids with Salt.
• While Canned Carrots Solids and Liquids with Salt contain 240 times more Sodium and 21.3 times more Water than Raw Pistachio Nuts.

Comparison of macro-nutrients per 1 kilogram:

• Raw Pistachio Nuts have 24.3 times more Energy, 323.7 times more Fat, 236.3 times more Saturated Fat, 36.1 times more Omega 3, 251.6 times more Omega 6, 5.1 times more Carbohydrate, 3.1 times more Sugars, 5.9 times more Fiber and 34.8 times more Protein than Canned Carrots Solids and Liquids with Salt.
• Both Raw Pistachio Nuts as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.