Nutrient Comparison: Soy Cheese VS Canned Carrots with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Soy Cheese versus 1 kg of Canned Carrots with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Soy Cheese vs Canned Carrots with Salt:
- 1 kilogram of Soy Cheese has 4.7 times more Vitamin B2 and 2.4 times more Vitamin B9 than Canned Carrots with Salt.
- While 1 kg of Drained Canned Carrots with Salt contains 279 times more Vitamin A, 1.6 times more Vitamin B6, more Vitamin C and 2.1 times more Vitamin K than Soybean, curd cheese.
- Both Soy Cheese and Canned Carrots with Salt provide similar amounts of Vitamin B3, Vitamin B5 and Vitamin E per one kilogram.
- 1 kilogram of Soy Cheese have insufficient amounts of Vitamin A and Vitamin C
- Both Soybean, curd cheese as well as Drained Canned Carrots with Salt have insufficient amounts of Vitamin B1, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Soy Cheese vs Canned Carrots with Salt:
- 1 kilogram of Soy Cheese has 7.5 times more Calcium, 3.7 times more Copper, 8.8 times more Iron, 28.5 times more Magnesium, 2 times more Manganese, 9.3 times more Phosphorus, 42 times more Selenium and 6.6 times more Zinc than Canned Carrots with Salt.
- While 1 kg of Drained Canned Carrots with Salt contains 12.1 times more Sodium and 1.3 times more Water than Soybean, curd cheese.
- Both Soy Cheese and Canned Carrots with Salt contain similar levels of Potassium per one kilogram.
- 1 kilogram of Canned Carrots with Salt lack sufficient amounts of Magnesium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Soy Cheese has 6 times more Energy, 42.6 times more Fat, 32.6 times more Saturated Fat, 49.1 times more Omega 3, 51 times more Omega 6, 1.2 times more Carbohydrate and 19.5 times more Protein than Canned Carrots with Salt.
- While 1 kg of Drained Canned Carrots with Salt contains 1.6 times more Sugars and more Fiber than Soybean, curd cheese.
- 1 kilogram of Soy Cheese provide inadequate amounts of Fiber
- 1 kilogram of Canned Carrots with Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein