Comparing Nutrients in 1 pound Boiled Black Beans VS Blanched Almonds

Macros Ratio

	Protein	Fat	Carbs
Boiled Black Beans	26%	4%	70%
Blanched Almonds	14%	75%	11%

Macro Nutrients

	Boiled Black Beans	Blanched Almonds	Recommended Dietary Allowance
Energy	20.6% 599kcal	92% 2676kcal	2900kcal per day for Men 19-50 years
Fat	2.53% 2.45g	246% 238g	97g per day for Men 19-50 years
Saturated Fat	1.97% 0.63g	56% 18g	32g per day for Men 19-50 years
Omega 3	29.8% 0.48g	1.13% 0.018g	1.6g per day for Men 19-50 years
Omega 6	3.36% 0.57g	330% 56g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	82.7% 108g	65% 84.7g	130g per day for Men 19-50 years
Sugars	2% 1.45g	29% 21g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0% 0g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.14g	g per day for Men 19-50 years
Sucrose	NA	% 20.2g	g per day for Men 19-50 years
Fiber	104% 39.5g	118% 45g	38g per day for Men 19-50 years
Protein	71.8% 40g	173% 97g	56g per day for Men 19-50 years

Vitamins

	Boiled Black Beans	Blanched Almonds	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	92% 1.1mg	72% 0.87mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	20.6% 0.27mg	248% 3.23mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	14.3% 2.3mg	99% 16mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	22% 1.1mg	28.5% 1.42mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	24% 0.31mg	40% 0.52mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	169% 676μg	55.6% 222μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	26.3% 3.95mg	718% 108mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	12.5% 15μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Black Beans	Blanched Almonds	Recommended Dietary Allowance
Calcium	12.2% 122mg	107% 1070mg	1000mg per day for Men 19-50 years
Copper	105% 0.95mg	518% 4.66mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	119% 9.53mg	186% 15mg	8mg per day for Men 19-50 years
Magnesium	75.6% 318mg	289% 1216mg	420mg per day for Men 19-50 years
Manganese	87.6% 2mg	362% 8.32mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	91% 635mg	312% 2182mg	700mg per day for Men 19-50 years
Potassium	47.4% 1610mg	88% 2989mg	3400mg per day for Men 19-50 years
Selenium	9.9% 5.44μg	26.4% 14.5μg	55μg per day for Men 19-50 years
Sodium	0.3% 4.54mg	5.75% 86mg	1500mg per day for Men 19-50 years
Zinc	46% 5.1mg	122% 13.5mg	11mg per day for Men 19-50 years
Water	8.06% 298g	0.55% 20.5g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 pound of Boiled Black Beans vs Blanched Almonds:

• Boiled Black Beans have 1.3 times more Vitamin B1, 3 times more Vitamin B9 and more Vitamin K than Blanched Almonds.
• While Blanched Almonds contain 12.1 times more Vitamin B2, 6.9 times more Vitamin B3, 1.3 times more Vitamin B5, 1.7 times more Vitamin B6 and 27.3 times more Vitamin E than Boiled Black Beans.
• Both Boiled Black Beans as well as Blanched Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 1 lb.

Comparing minerals per 1 pound for Boiled Black Beans vs Blanched Almonds:

• Boiled Black Beans have 14.6 times more Water than Blanched Almonds.
• While Blanched Almonds contain 8.7 times more Calcium, 4.9 times more Copper, 1.6 times more Iron, 3.8 times more Magnesium, 4.1 times more Manganese, 3.4 times more Phosphorus, 1.9 times more Potassium, 2.7 times more Selenium, 19 times more Sodium and 2.7 times more Zinc than Boiled Black Beans.

Comparison of macro-nutrients per 1 pound:

• Boiled Black Beans have 26.3 times more Omega 3 and 1.3 times more Carbohydrate than Blanched Almonds.
• While Blanched Almonds contain 4.5 times more Energy, 97.3 times more Fat, 28.4 times more Saturated Fat, 98.1 times more Omega 6, 14.5 times more Sugars and 2.4 times more Protein than Boiled Black Beans.
• Both Boiled Black Beans and Blanched Almonds have similar amounts of Fiber per 1 lb.
• Both Boiled Black Beans as well as Blanched Almonds have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.