Nutrient Comparison: Blanched Almonds VS Boiled Red Kidney Beans with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Blanched Almonds versus 1 lb of Boiled Red Kidney Beans with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Blanched Almonds vs Boiled Red Kidney Beans with Salt:
- 1 pound of Blanched Almonds has 12.3 times more Vitamin B2, 6.1 times more Vitamin B3, 1.4 times more Vitamin B5 and 791.7 times more Vitamin E than Boiled Red Kidney Beans with Salt.
- While 1 lb of Boiled Red Kidney Beans with Salt contains 2.7 times more Vitamin B9 and more Vitamin K than Blanched Almonds.
- Both Blanched Almonds and Boiled Red Kidney Beans with Salt provide similar amounts of Vitamin B1 and Vitamin B6 per one pound.
- 1 pound of Blanched Almonds have insufficient amounts of Vitamin K
- 1 pound of Boiled Red Kidney Beans with Salt have insufficient amounts of Vitamin E
- Both Blanched Almonds as well as Boiled Red Kidney Beans with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Blanched Almonds vs Boiled Red Kidney Beans with Salt:
- 1 pound of Blanched Almonds has 8.4 times more Calcium, 4.2 times more Copper, 6 times more Magnesium, 3.8 times more Manganese, 3.4 times more Phosphorus, 1.6 times more Potassium, 2.7 times more Selenium and 2.8 times more Zinc than Boiled Red Kidney Beans with Salt.
- While 1 lb of Boiled Red Kidney Beans with Salt contains 12.5 times more Sodium than Blanched Almonds.
- Both Blanched Almonds and Boiled Red Kidney Beans with Salt contain similar levels of Iron per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Blanched Almonds has 4.6 times more Energy, 105 times more Fat, 54.9 times more Saturated Fat, 115.6 times more Omega 6, 14.5 times more Sugars, 1.3 times more Fiber and 2.5 times more Protein than Boiled Red Kidney Beans with Salt.
- While 1 lb of Boiled Red Kidney Beans with Salt contains 42 times more Omega 3 than Blanched Almonds.
- Both Blanched Almonds and Boiled Red Kidney Beans with Salt offer comparable quantities of Carbohydrate per one pound.
- 1 pound of Blanched Almonds provide inadequate amounts of Omega 3
- 1 pound of Boiled Red Kidney Beans with Salt provide inadequate amounts of Omega 6