Lets compare vitamin content per 1 pound of Okara vs Cooked Chopped Frozen Broccoli:
Boiled Chopped Frozen Broccoli contains more Vitamin A, 2.8 times more Vitamin B1, 4.1 times more Vitamin B2, 4.6 times more Vitamin B3, 3.1 times more Vitamin B5, 2.2 times more Vitamin B9 and more Vitamin C than Okara.
Both Okara and Boiled Chopped Frozen Broccoli have similar amounts of Vitamin B6 per 1 lb.
Both Okara as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Okara vs Cooked Chopped Frozen Broccoli:
Okara has 2.4 times more Calcium, 5.9 times more Copper, 2.1 times more Iron, 2 times more Magnesium, 1.8 times more Manganese, 1.2 times more Phosphorus, 1.5 times more Potassium, 15.1 times more Selenium and 2 times more Zinc than Boiled Chopped Frozen Broccoli.
Both Okara and Boiled Chopped Frozen Broccoli have similar amounts of Water per 1 lb.
Comparison of macro-nutrients per 1 pound:
Okara has 2.7 times more Energy, 14.4 times more Fat, 2.1 times more Omega 3, 51.2 times more Omega 6 and 2.3 times more Carbohydrate than Boiled Chopped Frozen Broccoli.
Both Okara and Boiled Chopped Frozen Broccoli have similar amounts of Protein per 1 lb.
Both Okara as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.