Nutrient Comparison: Partially Defatted Sesame Flour VS Tomatoes in Juice with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Partially Defatted Sesame Flour versus 1 lb of Tomatoes in Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Partially Defatted Sesame Flour vs Tomatoes in Juice with Salt:
- 1 pound of Partially Defatted Sesame Flour has 4.4 times more Vitamin B1, 4.9 times more Vitamin B2, 17.7 times more Vitamin B3, 23.6 times more Vitamin B5, 1.4 times more Vitamin B6 and 3.6 times more Vitamin B9 than Tomatoes in Juice with Salt.
- While 1 lb of Canned Red Ripe Tomatoes in Tomato Juice with Salt contains 6.7 times more Vitamin A and more Vitamin C than Partially Defatted Sesame Flour.
- 1 pound of Partially Defatted Sesame Flour have insufficient amounts of Vitamin A and Vitamin C
- Both Partially Defatted Sesame Flour as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Partially Defatted Sesame Flour vs Tomatoes in Juice with Salt:
- 1 pound of Partially Defatted Sesame Flour has 4.5 times more Calcium, 27.5 times more Copper, 25.1 times more Iron, 36.2 times more Magnesium, 20.6 times more Manganese, 47.6 times more Phosphorus, 2.2 times more Potassium and 89.2 times more Zinc than Tomatoes in Juice with Salt.
- While 1 lb of Canned Red Ripe Tomatoes in Tomato Juice with Salt contains 2.8 times more Sodium and 14.3 times more Water than Partially Defatted Sesame Flour.
- 1 pound of Tomatoes in Juice with Salt lack sufficient amounts of Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Partially Defatted Sesame Flour has 23.9 times more Energy, 47.6 times more Fat, 48.1 times more Saturated Fat, 22 times more Omega 3, 51.7 times more Omega 6, 10.1 times more Carbohydrate and 51 times more Protein than Tomatoes in Juice with Salt.
- 1 pound of Tomatoes in Juice with Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein