Lets compare vitamin content per 1 pound of Tofu Yogurt vs Cereals ready-to-eat, QUAKER, CAP:
Tofu yogurt has more Vitamin C and 5.8 times more Vitamin K than Cereals ready-to-eat, QUAKER, CAP.
While Cereals ready-to-eat, QUAKER, CAP contain 26.9 times more Vitamin B1, 91.1 times more Vitamin B2, 89.4 times more Vitamin B3, 106.9 times more Vitamin B6, 259.2 times more Vitamin B9 and 2 times more Vitamin E than Tofu yogurt.
Both Tofu yogurt as well as Cereals ready-to-eat, QUAKER, CAP have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Tofu Yogurt vs Cereals ready-to-eat, QUAKER, CAP:
Tofu yogurt has 10.7 times more Calcium, 2 times more Selenium and 31 times more Water than Cereals ready-to-eat, QUAKER, CAP.
While Cereals ready-to-eat, QUAKER, CAP contain 1.5 times more Copper, 18.3 times more Iron, 1.4 times more Magnesium, 4.4 times more Phosphorus, 4 times more Potassium, 21.5 times more Sodium and 52.1 times more Zinc than Tofu yogurt.
Comparison of macro-nutrients per 1 pound:
Tofu yogurt has 4.5 times more Omega 3 and 1.2 times more Omega 6 than Cereals ready-to-eat, QUAKER, CAP.
While Cereals ready-to-eat, QUAKER, CAP contain 4.2 times more Energy, 2.8 times more Fat, 12.9 times more Saturated Fat, 5.4 times more Carbohydrate, 35.7 times more Sugars, 12.5 times more Fiber and 1.3 times more Protein than Tofu yogurt.
Both Tofu yogurt as well as Cereals ready-to-eat, QUAKER, CAP have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.