Comparing Nutrients in 300 calories Canned Red Kidney Beans with Liquids VS Boiled Carrots

Weight per 300 calories

• Canned Red Kidney Beans with Liquids: 370g
• Boiled Carrots: 857g

Canned Red Kidney Beans with Liquids have 2.3 times more energy per 100g than Boiled Carrots. It has average energy density when compared to other foods. Boiled and Drained Carrots having low energy density.

Which food has more nutrients per 300 calories - Canned Red Kidney Beans with Liquids or Boiled Carrots?

Macros Ratio

	Protein	Fat	Carbs
Canned Red Kidney Beans with Liquids	25%	4%	71%
Boiled Carrots	8%	4%	88%

Macro Nutrients

	Canned Red Kidney Beans with Liquids	Boiled Carrots	Recommended Dietary Allowance
Energy	10.3% 300kcal	10.3% 300kcal	2900kcal per day for Men 19-50 years
Fat	1.37% 1.33g	1.6% 1.54g	97g per day for Men 19-50 years
Saturated Fat	1.45% 0.46g	0.8% 0.26g	32g per day for Men 19-50 years
Omega 3	12% 0.19g	0.54% 0.009g	1.6g per day for Men 19-50 years
Omega 6	1.8% 0.31g	4.4% 0.75g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	42.3% 55g	54% 70.5g	130g per day for Men 19-50 years
Sugars	9.45% 6.85g	40.8% 29.6g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0% 0g	4.26% 3.1g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0g	% 3.43g	g per day for Men 19-50 years
Sucrose	% 6.85g	% 23g	g per day for Men 19-50 years
Fiber	42% 16g	67.7% 25.7g	38g per day for Men 19-50 years
Protein	34.5% 19.3g	11.6% 6.5g	56g per day for Men 19-50 years

Vitamins

	Canned Red Kidney Beans with Liquids	Boiled Carrots	Recommended Dietary Allowance
Vitamin A	0% 0μg	811% 7303μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	32.7% 0.39mg	47% 0.57mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	19% 0.25mg	29% 0.38mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	11.4% 1.83mg	34.6% 5.53mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	9.63% 0.48mg	39.8% 2mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	22.8% 0.3mg	101% 1.3mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	21.3% 85μg	30% 120μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	3.3% 2.96mg	34.3% 31mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.49% 0.074mg	59% 8.83mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	12.7% 15μg	98% 117μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Red Kidney Beans with Liquids	Boiled Carrots	Recommended Dietary Allowance
Calcium	10.7% 107mg	25.7% 257mg	1000mg per day for Men 19-50 years
Copper	60.5% 0.54mg	16% 0.15mg	0.9mg per day for Men 19-50 years
Fluoride	NA	10% 407μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	58% 4.63mg	36.4% 2.9mg	8mg per day for Men 19-50 years
Magnesium	26.5% 111mg	20.4% 85.7mg	420mg per day for Men 19-50 years
Manganese	47% 1.08mg	57.8% 1.33mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	56% 393mg	36.7% 257mg	700mg per day for Men 19-50 years
Potassium	28.3% 963mg	59.2% 2014mg	3400mg per day for Men 19-50 years
Selenium	7.4% 4.07μg	11% 6μg	55μg per day for Men 19-50 years
Sodium	63.2% 948mg	33% 497mg	1500mg per day for Men 19-50 years
Zinc	21% 2.3mg	15.6% 1.7mg	11mg per day for Men 19-50 years
Water	7.8% 289g	21% 773g	3700g per day for Men 19-50 years

Lets compare vitamin content per 300 calories of Canned Red Kidney Beans with Liquids vs Boiled Carrots:

• Boiled and Drained Carrots contain more Vitamin A, 1.4 times more Vitamin B1, 1.5 times more Vitamin B2, 3 times more Vitamin B3, 4.1 times more Vitamin B5, 4.4 times more Vitamin B6, 1.4 times more Vitamin B9, 10.4 times more Vitamin C, 119.2 times more Vitamin E and 7.7 times more Vitamin K than Canned Red Kidney Beans Solids and Liquids.
• Both Canned Red Kidney Beans Solids and Liquids as well as Boiled and Drained Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 300 kcal.

Comparing minerals per 300 calories for Canned Red Kidney Beans with Liquids vs Boiled Carrots:

• Canned Red Kidney Beans Solids and Liquids have 3.7 times more Copper, 1.6 times more Iron, 1.3 times more Magnesium, 1.5 times more Phosphorus, 1.9 times more Sodium and 1.3 times more Zinc than Boiled and Drained Carrots.
• While Boiled and Drained Carrots contain 2.4 times more Calcium, 2.1 times more Potassium, 1.5 times more Selenium and 2.7 times more Water than Canned Red Kidney Beans Solids and Liquids.
• Both Canned Red Kidney Beans Solids and Liquids and Boiled and Drained Carrots have similar amounts of Manganese per 300 kcal.

Comparison of macro-nutrients per 300 calories:

• Canned Red Kidney Beans Solids and Liquids have 22 times more Omega 3 and 3 times more Protein than Boiled and Drained Carrots.
• While Boiled and Drained Carrots contain 2.4 times more Omega 6, 1.3 times more Carbohydrate, 4.3 times more Sugars, more Fructose and 1.6 times more Fiber than Canned Red Kidney Beans Solids and Liquids.
• Both Canned Red Kidney Beans Solids and Liquids and Boiled and Drained Carrots have similar amounts of Energy per 300 kcal.
• Both Canned Red Kidney Beans Solids and Liquids as well as Boiled and Drained Carrots have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 300 kcal.