Comparing Nutrients in 500 calories California Red Kidney BeansVS Microwaved Yellow Corn, Whole Kernel, Frozen
Weight per 500 calories
California Red Kidney Beans
152g
Microwaved Yellow Corn, Whole Kernel, Frozen
443g
California Red Kidney Beans have 2.9 times more energy per 100g than Microwaved Yellow Corn, Whole Kernel, Frozen. It has high energy density when compared to other foods. Microwaved Yellow Corn, Whole Kernel, Frozen having average energy density.
Discover which food has more nutrients per 500 calories - California Red Kidney Beans or Microwaved Yellow Corn, Whole Kernel, Frozen?
California Red Kidney Beans VS Microwaved Yellow Corn, Whole Kernel, Frozen Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - California Red Kidney Beans or Microwaved Yellow Corn, Whole Kernel, Frozen?
Lets compare vitamin content per 500 calories of California Red Kidney Beans vs Microwaved Yellow Corn, Whole Kernel, Frozen:
500 calories of California Red Kidney Beans have 2.2 times more Vitamin B1, 1.5 times more Vitamin B2 and 3.6 times more Vitamin B9 than Microwaved Yellow Corn, Whole Kernel, Frozen.
While 500 kcal of Microwaved Yellow Corn, Whole Kernel, Frozen contain 2.9 times more Vitamin B3 and 2.4 times more Vitamin B5 than Raw California Red Kidney Beans.
Both California Red Kidney Beans and Microwaved Yellow Corn, Whole Kernel, Frozen provide similar amounts of Vitamin B6 per 500 calories.
Both Raw California Red Kidney Beans as well as Microwaved Yellow Corn, Whole Kernel, Frozen have insufficient amounts of Vitamin A and Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for California Red Kidney Beans vs Microwaved Yellow Corn, Whole Kernel, Frozen:
500 calories of California Red Kidney Beans have 13.4 times more Calcium, 7 times more Copper, 8.2 times more Iron, 2.2 times more Magnesium, 2.7 times more Manganese, 1.5 times more Phosphorus, 1.8 times more Potassium and 1.6 times more Zinc than Microwaved Yellow Corn, Whole Kernel, Frozen.
500 calories of Microwaved Yellow Corn, Whole Kernel, Frozen lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of California Red Kidney Beans have 3.3 times more Fiber and 2.3 times more Protein than Microwaved Yellow Corn, Whole Kernel, Frozen.
While 500 kcal of Microwaved Yellow Corn, Whole Kernel, Frozen contain 24.3 times more Omega 6 and 1.3 times more Carbohydrate than Raw California Red Kidney Beans.
Both California Red Kidney Beans and Microwaved Yellow Corn, Whole Kernel, Frozen offer comparable quantities of Energy per 500 calories.
500 calories of California Red Kidney Beans provide inadequate amounts of Omega 6
Both Raw California Red Kidney Beans as well as Microwaved Yellow Corn, Whole Kernel, Frozen provide inadequate amounts of Omega 3 in 500 calories.