Lets compare vitamin content per 5 ounces of Boiled Kidney Beans vs Snacks, rice cracker brown rice, plain:
Boiled All Types Kidney Beans have 2.6 times more Vitamin B1, 6.2 times more Vitamin B9, more Vitamin C and 4.4 times more Vitamin K than Snacks, rice cracker brown rice, plain.
While Snacks, rice cracker brown rice, plain contain 2.8 times more Vitamin B2, 13.5 times more Vitamin B3, 4.5 times more Vitamin B5 and 20.7 times more Vitamin E than Boiled All Types Kidney Beans.
Both Boiled All Types Kidney Beans and Snacks, rice cracker brown rice, plain have similar amounts of Vitamin B6 per 5 oz.
Both Boiled All Types Kidney Beans as well as Snacks, rice cracker brown rice, plain have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Boiled Kidney Beans vs Snacks, rice cracker brown rice, plain:
Boiled All Types Kidney Beans have 3.2 times more Calcium, 1.5 times more Iron, 1.4 times more Potassium and 11.5 times more Water than Snacks, rice cracker brown rice, plain.
While Snacks, rice cracker brown rice, plain contain 2.1 times more Copper, 3.1 times more Magnesium, 8.7 times more Manganese, 2.6 times more Phosphorus, 22.4 times more Selenium, 166 times more Sodium and 3 times more Zinc than Boiled All Types Kidney Beans.
Comparison of macro-nutrients per 5 ounces:
Boiled All Types Kidney Beans have 17 times more Omega 3 and 1.5 times more Fiber than Snacks, rice cracker brown rice, plain.
While Snacks, rice cracker brown rice, plain contain 3 times more Energy, 5.6 times more Fat, 7.8 times more Saturated Fat, 9 times more Omega 6, 3.6 times more Carbohydrate and 2.8 times more Sugars than Boiled All Types Kidney Beans.
Both Boiled All Types Kidney Beans and Snacks, rice cracker brown rice, plain have similar amounts of Protein per 5 oz.
Both Boiled All Types Kidney Beans as well as Snacks, rice cracker brown rice, plain have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.