Lets compare vitamin content per 5 ounces of Roasted Sunflower Seeds vs Instant Tea, Decaffeinated, Lemon, Sweetened:
Dry Roasted Sunflower Seed Kernels no Salt have 9.6 times more Vitamin B1, more Vitamin B2, 56.3 times more Vitamin B3, 64 times more Vitamin B5, 53.6 times more Vitamin B6, 237 times more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Instant Tea, Decaffeinated, Lemon, Sweetened.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Instant Tea, Decaffeinated, Lemon, Sweetened have insufficient amounts of Vitamin A and Vitamin B12 in 5 oz.
Comparing minerals per 5 ounces for Roasted Sunflower Seeds vs Instant Tea, Decaffeinated, Lemon, Sweetened:
Dry Roasted Sunflower Seed Kernels no Salt have 35 times more Calcium, 183 times more Copper, 18.1 times more Iron, 43 times more Magnesium, 577.5 times more Phosphorus, 5 times more Potassium, 132.2 times more Selenium and 176.3 times more Zinc than Instant Tea, Decaffeinated, Lemon, Sweetened.
While Instant Tea, Decaffeinated, Lemon, Sweetened contains 1.4 times more Manganese than Dry Roasted Sunflower Seed Kernels no Salt.
Comparison of macro-nutrients per 5 ounces:
Dry Roasted Sunflower Seed Kernels no Salt have 1.5 times more Energy, 68.2 times more Fat, 57.4 times more Saturated Fat, 221.5 times more Omega 6, more Fiber and 161.1 times more Protein than Instant Tea, Decaffeinated, Lemon, Sweetened.
While Instant Tea, Decaffeinated, Lemon, Sweetened contains 4.1 times more Carbohydrate and 34.9 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt and Instant Tea, Decaffeinated, Lemon, Sweetened have similar amounts of Omega 3 per 5 oz.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Instant Tea, Decaffeinated, Lemon, Sweetened have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.