Comparing Nutrients in 7 ounces California Red Kidney Beans VS Boiled European Chestnuts

Macros Ratio

	Protein	Fat	Carbs
California Red Kidney Beans	29%	1%	70%
Boiled European Chestnuts	6%	9%	85%

Macro Nutrients

	California Red Kidney Beans	Boiled European Chestnuts	Recommended Dietary Allowance
Energy	22.6% 655kcal	8.96% 260kcal	2900kcal per day for Men 19-50 years
Fat	0.51% 0.5g	2.82% 2.74g	97g per day for Men 19-50 years
Saturated Fat	0.22% 0.071g	1.6% 0.52g	32g per day for Men 19-50 years
Omega 3	10.4% 0.17g	7.2% 0.12g	1.6g per day for Men 19-50 years
Omega 6	0.63% 0.11g	5.7% 0.97g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	91% 119g	42.4% 55g	130g per day for Men 19-50 years
Sugars	NA	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	130% 49.4g	NA	38g per day for Men 19-50 years
Protein	86.4% 48.4g	7.1% 3.97g	56g per day for Men 19-50 years

Vitamins

	California Red Kidney Beans	Boiled European Chestnuts	Recommended Dietary Allowance
Vitamin A	0% 0μg	0.22% 2μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	87.5% 1.05mg	24.5% 0.29mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	33.4% 0.43mg	16% 0.21mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	25.5% 4.1mg	9.07% 1.45mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	31% 1.55mg	12.5% 0.63mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	60.6% 0.79mg	35.6% 0.46mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	195% 782μg	19% 75.4μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	9.92% 8.93mg	59% 53mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	California Red Kidney Beans	Boiled European Chestnuts	Recommended Dietary Allowance
Calcium	38.7% 387mg	9.13% 91mg	1000mg per day for Men 19-50 years
Copper	243% 2.2mg	104% 0.94mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	232% 18.6mg	43% 3.43mg	8mg per day for Men 19-50 years
Magnesium	75.6% 318mg	25.5% 107mg	420mg per day for Men 19-50 years
Manganese	86.3% 2mg	73.7% 1.7mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	115% 804mg	28% 196mg	700mg per day for Men 19-50 years
Potassium	87% 2957mg	41.7% 1419mg	3400mg per day for Men 19-50 years
Selenium	11.5% 6.35μg	NA	55μg per day for Men 19-50 years
Sodium	1.46% 22mg	3.57% 53.6mg	1500mg per day for Men 19-50 years
Zinc	46% 5.06mg	4.5% 0.5mg	11mg per day for Men 19-50 years
Water	0.63% 23.3g	3.66% 135g	3700g per day for Men 19-50 years

Nutrient Comparison: California Red Kidney Beans VS Boiled European Chestnuts per 7 oz

Compare the macro and micronutrient content in 7 oz of California Red Kidney Beans versus 7 oz of Boiled European Chestnuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of California Red Kidney Beans vs Boiled European Chestnuts:

• 7 ounces of California Red Kidney Beans have 3.6 times more Vitamin B1, 2.1 times more Vitamin B2, 2.8 times more Vitamin B3, 2.5 times more Vitamin B5, 1.7 times more Vitamin B6 and 10.4 times more Vitamin B9 than Boiled European Chestnuts.
• While 7 oz of Boiled and Steamed European Chestnuts contain 5.9 times more Vitamin C than Raw California Red Kidney Beans.
• Both Raw California Red Kidney Beans as well as Boiled and Steamed European Chestnuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.

Comparing minerals per 7 ounces for California Red Kidney Beans vs Boiled European Chestnuts:

• 7 ounces of California Red Kidney Beans have 4.2 times more Calcium, 2.3 times more Copper, 5.4 times more Iron, 3 times more Magnesium, 4.1 times more Phosphorus, 2.1 times more Potassium and 10.2 times more Zinc than Boiled European Chestnuts.
• Both California Red Kidney Beans and Boiled European Chestnuts contain similar levels of Manganese per seven ounces.

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of California Red Kidney Beans have 2.5 times more Energy, 1.4 times more Omega 3, 2.2 times more Carbohydrate and 12.2 times more Protein than Boiled European Chestnuts.
• While 7 oz of Boiled and Steamed European Chestnuts contain 9 times more Omega 6 than Raw California Red Kidney Beans.
• 7 ounces of California Red Kidney Beans provide inadequate amounts of Omega 6