Comparing Nutrients in 7 ounces Bread, white, commercially prepared, toasted VS California Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Bread, white, commercially prepared, toasted	12%	12%	76%
California Red Kidney Beans	29%	1%	70%

Macro Nutrients

	Bread, white, commercially prepared, toasted	California Red Kidney Beans	Recommended Dietary Allowance
Energy	20% 575kcal	22.6% 655kcal	2900kcal per day for Men 19-50 years
Fat	8.2% 7.94g	0.51% 0.5g	97g per day for Men 19-50 years
Saturated Fat	4.74% 1.5g	0.22% 0.071g	32g per day for Men 19-50 years
Omega 3	27.3% 0.44g	10.4% 0.17g	1.6g per day for Men 19-50 years
Omega 6	22% 3.7g	0.63% 0.11g	17g per day for Men 19-50 years
Cholesterol	0.68% 2mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	83% 108g	91% 119g	130g per day for Men 19-50 years
Sugars	17% 12.3g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	15% 5.75g	130% 49.4g	38g per day for Men 19-50 years
Protein	32% 18g	86.4% 48.4g	56g per day for Men 19-50 years

Vitamins

	Bread, white, commercially prepared, toasted	California Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	68.6% 0.82mg	87.5% 1.05mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	51.4% 0.67mg	33.4% 0.43mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	48.7% 7.8mg	25.5% 4.1mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	11% 0.55mg	31% 1.55mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	9.6% 0.13mg	60.6% 0.79mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	51.6% 206μg	195% 782μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	1.65% 0.04μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	9.92% 8.93mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	3.18% 0.48mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	5.62% 6.75μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Bread, white, commercially prepared, toasted	California Red Kidney Beans	Recommended Dietary Allowance
Calcium	23.6% 236mg	38.7% 387mg	1000mg per day for Men 19-50 years
Copper	30.4% 0.27mg	243% 2.2mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	82.6% 6.6mg	232% 18.6mg	8mg per day for Men 19-50 years
Magnesium	12.3% 51.6mg	75.6% 318mg	420mg per day for Men 19-50 years
Manganese	36.3% 0.84mg	86.3% 2mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	29% 204mg	115% 804mg	700mg per day for Men 19-50 years
Potassium	7.65% 260mg	87% 2957mg	3400mg per day for Men 19-50 years
Selenium	112% 61.5μg	11.5% 6.35μg	55μg per day for Men 19-50 years
Sodium	71% 1066mg	1.46% 22mg	1500mg per day for Men 19-50 years
Zinc	12.3% 1.35mg	46% 5.06mg	11mg per day for Men 19-50 years
Water	1.63% 60.3g	0.63% 23.3g	3700g per day for Men 19-50 years

Lets compare vitamin content per 7 ounces of Bread, white, commercially prepared, toasted vs California Red Kidney Beans:

• Bread, white, commercially prepared, toasted has 1.5 times more Vitamin B2 and 1.9 times more Vitamin B3 than Raw California Red Kidney Beans.
• While Raw California Red Kidney Beans contain 1.3 times more Vitamin B1, 2.8 times more Vitamin B5, 6.3 times more Vitamin B6, 3.8 times more Vitamin B9 and more Vitamin C than Bread, white, commercially prepared, toasted.
• Both Bread, white, commercially prepared, toasted as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 7 oz.

Comparing minerals per 7 ounces for Bread, white, commercially prepared, toasted vs California Red Kidney Beans:

• Bread, white, commercially prepared, toasted has 9.7 times more Selenium and 48.8 times more Sodium than Raw California Red Kidney Beans.
• While Raw California Red Kidney Beans contain 1.6 times more Calcium, 8 times more Copper, 2.8 times more Iron, 6.2 times more Magnesium, 2.4 times more Manganese, 3.9 times more Phosphorus, 11.4 times more Potassium and 3.8 times more Zinc than Bread, white, commercially prepared, toasted.

Comparison of macro-nutrients per 7 ounces:

• Bread, white, commercially prepared, toasted has 16 times more Fat, 21.2 times more Saturated Fat, 2.6 times more Omega 3 and 34.6 times more Omega 6 than Raw California Red Kidney Beans.
• While Raw California Red Kidney Beans contain 8.6 times more Fiber and 2.7 times more Protein than Bread, white, commercially prepared, toasted.
• Both Bread, white, commercially prepared, toasted and Raw California Red Kidney Beans have similar amounts of Energy and Carbohydrate per 7 oz.
• Both Bread, white, commercially prepared, toasted as well as Raw California Red Kidney Beans have insufficient amounts of Cholesterol, Glucose and Sucrose in 7 oz.