Lets compare vitamin content per 7 ounces of Molasses vs Marmalade, orange:
Molasses have 8.2 times more Vitamin B1, 17.9 times more Vitamin B3, 53.6 times more Vitamin B5 and 35.3 times more Vitamin B6 than Marmalade, orange.
While Marmalade, orange contains 12.5 times more Vitamin B2, more Vitamin B9 and more Vitamin C than Molasses.
Both Molasses as well as Marmalade, orange have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 7 oz.
Comparing minerals per 7 ounces for Molasses vs Marmalade, orange:
Molasses have 5.4 times more Calcium, 5.4 times more Copper, 31.5 times more Iron, 121 times more Magnesium, 76.5 times more Manganese, 7.8 times more Phosphorus, 39.6 times more Potassium, 29.7 times more Selenium and 7.3 times more Zinc than Marmalade, orange.
While Marmalade, orange contains 1.5 times more Sodium than Molasses.
Comparison of macro-nutrients per 7 ounces:
Molasses have 1.2 times more Sugars than Marmalade, orange.
While Marmalade, orange contains more Fiber than Molasses.
Both Molasses and Marmalade, orange have similar amounts of Energy and Carbohydrate per 7 oz.
Both Molasses as well as Marmalade, orange have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose, Sucrose and Protein in 7 oz.