Nutrient Comparison: Pie, apple, commercially prepared, enriched flour VS Pie, apple, prepared from recipe per 7 oz
Compare the macro and micronutrient content in 7 oz of Pie, apple, commercially prepared, enriched flour versus 7 oz of Pie, apple, prepared from recipe to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Pie, apple, commercially prepared, enriched flour vs Pie, apple, prepared from recipe:
- 7 ounces of Pie, apple, commercially prepared, enriched flour have 2.9 times more Vitamin A, 1.3 times more Vitamin B5 and 1.9 times more Vitamin C than Pie, apple, prepared from recipe.
- While 7 oz of Pie, apple, prepared from recipe contain 5.3 times more Vitamin B1, 4 times more Vitamin B2 and 4.7 times more Vitamin B3 than Pie, apple, commercially prepared, enriched flour.
- Both Pie, apple, commercially prepared, enriched flour and Pie, apple, prepared from recipe provide similar amounts of Vitamin B6 and Vitamin B9 per seven ounces.
- 7 ounces of Pie, apple, commercially prepared, enriched flour have insufficient amounts of Vitamin B3
- 7 ounces of Pie, apple, prepared from recipe have insufficient amounts of Vitamin A, Vitamin B5 and Vitamin C
- Both Pie, apple, commercially prepared, enriched flour as well as Pie, apple, prepared from recipe have insufficient amounts of Vitamin B12 in seven ounces.
Comparing minerals per 7 ounces for Pie, apple, commercially prepared, enriched flour vs Pie, apple, prepared from recipe:
- 7 oz of Pie, apple, prepared from recipe contain 2.5 times more Iron and 7.8 times more Selenium than Pie, apple, commercially prepared, enriched flour.
- Both Pie, apple, commercially prepared, enriched flour and Pie, apple, prepared from recipe contain similar levels of Copper, Manganese, Phosphorus and Sodium per seven ounces.
- 7 ounces of Pie, apple, commercially prepared, enriched flour lack sufficient amounts of Potassium and Selenium
- Both Pie, apple, commercially prepared, enriched flour as well as Pie, apple, prepared from recipe lack sufficient amounts of Calcium, Magnesium and Zinc in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Pie, apple, commercially prepared, enriched flour have 1.2 times more Saturated Fat than Pie, apple, prepared from recipe.
- While 7 oz of Pie, apple, prepared from recipe contain 1.7 times more Omega 3, 1.5 times more Omega 6 and 1.3 times more Protein than Pie, apple, commercially prepared, enriched flour.
- Both Pie, apple, commercially prepared, enriched flour and Pie, apple, prepared from recipe offer comparable quantities of Energy, Fat and Carbohydrate per seven ounces.