Comparing Nutrients in 100 grams Boiled California Red Kidney Beans VS Oil Roasted Pecans

Macros Ratio

	Protein	Fat	Carbs
Boiled California Red Kidney Beans	29%	1%	70%
Oil Roasted Pecans	5%	88%	7%

Macro Nutrients

	Boiled California Red Kidney Beans	Oil Roasted Pecans	Recommended Dietary Allowance
Energy	4.28% 124kcal	24.7% 715kcal	2900kcal per day for Men 19-50 years
Fat	0.093% 0.09g	77.6% 75.2g	97g per day for Men 19-50 years
Saturated Fat	0.044% 0.014g	22.6% 7.24g	32g per day for Men 19-50 years
Omega 3	2% 0.032g	64.4% 1.03g	1.6g per day for Men 19-50 years
Omega 6	0.12% 0.02g	133% 22.6g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	17.2% 22.4g	10% 13g	130g per day for Men 19-50 years
Sugars	NA	5.48% 3.97g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0.055% 0.04g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.04g	g per day for Men 19-50 years
Sucrose	NA	% 3.9g	g per day for Men 19-50 years
Fiber	24.5% 9.3g	25% 9.5g	38g per day for Men 19-50 years
Protein	16.3% 9.13g	16.4% 9.2g	56g per day for Men 19-50 years

Vitamins

	Boiled California Red Kidney Beans	Oil Roasted Pecans	Recommended Dietary Allowance
Vitamin A	0% 0μg	0.56% 5μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	10.8% 0.13mg	39.4% 0.47mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	4.77% 0.062mg	8.46% 0.11mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	3.38% 0.54mg	7.5% 1.2mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	4.38% 0.22mg	14.7% 0.74mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	8% 0.1mg	14.4% 0.19mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	18.5% 74μg	3.75% 15μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	1.33% 1.2mg	0.78% 0.7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	17% 2.53mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled California Red Kidney Beans	Oil Roasted Pecans	Recommended Dietary Allowance
Calcium	6.6% 66mg	6.7% 67mg	1000mg per day for Men 19-50 years
Copper	32% 0.29mg	133% 1.2mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	37.3% 2.98mg	31% 2.47mg	8mg per day for Men 19-50 years
Magnesium	11.4% 48mg	29% 121mg	420mg per day for Men 19-50 years
Manganese	14% 0.32mg	161% 3.7mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	19.6% 137mg	37.6% 263mg	700mg per day for Men 19-50 years
Potassium	12.3% 419mg	11.5% 392mg	3400mg per day for Men 19-50 years
Selenium	2.2% 1.2μg	11% 6μg	55μg per day for Men 19-50 years
Sodium	0.27% 4mg	0.067% 1mg	1500mg per day for Men 19-50 years
Zinc	7.8% 0.86mg	40.6% 4.47mg	11mg per day for Men 19-50 years
Water	1.8% 67g	0.031% 1.13g	3700g per day for Men 19-50 years

Lets compare vitamin content per 100 grams of Boiled California Red Kidney Beans vs Oil Roasted Pecans:

• Boiled California Red Kidney Beans have 4.9 times more Vitamin B9 and 1.7 times more Vitamin C than Oil Roasted Pecans.
• While Oil Roasted Pecans contain 3.7 times more Vitamin B1, 1.8 times more Vitamin B2, 2.2 times more Vitamin B3, 3.4 times more Vitamin B5 and 1.8 times more Vitamin B6 than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans as well as Oil Roasted Pecans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 g.

Comparing minerals per 100 grams for Boiled California Red Kidney Beans vs Oil Roasted Pecans:

• Boiled California Red Kidney Beans have 1.2 times more Iron and 59.2 times more Water than Oil Roasted Pecans.
• While Oil Roasted Pecans contain 4.2 times more Copper, 2.5 times more Magnesium, 11.6 times more Manganese, 1.9 times more Phosphorus, 5 times more Selenium and 5.2 times more Zinc than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans and Oil Roasted Pecans have similar amounts of Calcium and Potassium per 100 g.

Comparison of macro-nutrients per 100 grams:

• Boiled California Red Kidney Beans have 1.7 times more Carbohydrate than Oil Roasted Pecans.
• While Oil Roasted Pecans contain 5.8 times more Energy, 835.9 times more Fat, 517 times more Saturated Fat, 32.2 times more Omega 3 and 1127.6 times more Omega 6 than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans and Oil Roasted Pecans have similar amounts of Fiber and Protein per 100 g.
• Both Boiled California Red Kidney Beans as well as Oil Roasted Pecans have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.