Nutrient Comparison: Candies, sweet chocolate coated fondant VS Baking chocolate, unsweetened, liquid per 100 g
Compare the macro and micronutrient content in 100 g of Candies, sweet chocolate coated fondant versus 100 g of Baking chocolate, unsweetened, liquid to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Candies, sweet chocolate coated fondant vs Baking chocolate, unsweetened, liquid:
- 100 g of Baking chocolate, unsweetened, liquid contain 1.9 times more Vitamin B1, 4.8 times more Vitamin B2, 3.7 times more Vitamin B3, 6.4 times more Vitamin B5, 7.2 times more Vitamin B6 and 6.3 times more Vitamin B9 than Candies, sweet chocolate coated fondant.
- 100 grams of Candies, sweet chocolate coated fondant have insufficient amounts of Vitamin B5, Vitamin B6 and Vitamin B9
- Both Candies, sweet chocolate coated fondant as well as Baking chocolate, unsweetened, liquid have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Candies, sweet chocolate coated fondant vs Baking chocolate, unsweetened, liquid:
- 100 g of Baking chocolate, unsweetened, liquid contain 3.2 times more Calcium, 4.4 times more Copper, 2.7 times more Iron, 4.2 times more Magnesium, 4.1 times more Manganese, 3.6 times more Phosphorus, 6.9 times more Potassium, 4.9 times more Selenium and 8.2 times more Zinc than Candies, sweet chocolate coated fondant.
- 100 grams of Candies, sweet chocolate coated fondant lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Candies, sweet chocolate coated fondant have 2.2 times more Carbohydrate and more Sugars than Baking chocolate, unsweetened, liquid.
- While 100 g of Baking chocolate, unsweetened, liquid contain 1.3 times more Energy, 5.1 times more Fat, 4.6 times more Saturated Fat, 42.9 times more Omega 3, 35.9 times more Omega 6, 8.6 times more Fiber and 5.5 times more Protein than Candies, sweet chocolate coated fondant.
- 100 grams of Candies, sweet chocolate coated fondant provide inadequate amounts of Omega 3 and Omega 6