Lets compare vitamin content per 100 grams of Blanched Almonds vs Snacks, rice cakes, brown rice, corn:
Blanched Almonds have 2.4 times more Vitamin B1, 6.8 times more Vitamin B2 and 2.6 times more Vitamin B9 than Snacks, rice cakes, brown rice, corn.
While Snacks, rice cakes, brown rice, corn contain 1.8 times more Vitamin B3 and 3 times more Vitamin B5 than Blanched Almonds.
Both Blanched Almonds and Snacks, rice cakes, brown rice, corn have similar amounts of Vitamin B6 per 100 g.
Both Blanched Almonds as well as Snacks, rice cakes, brown rice, corn have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 g.
Comparing minerals per 100 grams for Blanched Almonds vs Snacks, rice cakes, brown rice, corn:
Blanched Almonds have 26.2 times more Calcium, 2.4 times more Copper, 2.8 times more Iron, 2.4 times more Magnesium, 1.5 times more Phosphorus, 2.4 times more Potassium and 1.3 times more Zinc than Snacks, rice cakes, brown rice, corn.
While Snacks, rice cakes, brown rice, corn contain 2.8 times more Manganese and 8.8 times more Sodium than Blanched Almonds.
Comparison of macro-nutrients per 100 grams:
Blanched Almonds have 1.5 times more Energy, 16.4 times more Fat, 6.3 times more Saturated Fat, 11.3 times more Omega 6, 3.4 times more Fiber and 2.5 times more Protein than Snacks, rice cakes, brown rice, corn.
While Snacks, rice cakes, brown rice, corn contain 12.5 times more Omega 3 and 4.3 times more Carbohydrate than Blanched Almonds.
Both Blanched Almonds as well as Snacks, rice cakes, brown rice, corn have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.