Nutrient Comparison: Canned Coconut Milk VS Acorns per 100 g
Compare the macro and micronutrient content in 100 g of Canned Coconut Milk versus 100 g of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Coconut Milk vs Acorns:
- 100 g of Raw Acorns contain 5.1 times more Vitamin B1, more Vitamin B2, 2.9 times more Vitamin B3, 4.7 times more Vitamin B5, 18.9 times more Vitamin B6 and 6.2 times more Vitamin B9 than Canned Coconut Milk.
- 100 grams of Canned Coconut Milk have insufficient amounts of Vitamin B1 and Vitamin B2
- Both Canned Coconut Milk as well as Raw Acorns have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Canned Coconut Milk vs Acorns:
- 100 grams of Canned Coconut Milk have 4.2 times more Iron and 1.2 times more Phosphorus than Acorns.
- While 100 g of Raw Acorns contain 2.3 times more Calcium, 2.8 times more Copper, 1.3 times more Magnesium, 1.7 times more Manganese and 2.5 times more Potassium than Canned Coconut Milk.
- Both Canned Coconut Milk and Acorns contain similar levels of Zinc per 100 grams.
- 100 grams of Canned Coconut Milk lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Canned Coconut Milk have 6.1 times more Saturated Fat than Acorns.
- While 100 g of Raw Acorns contain 2 times more Energy, 19.7 times more Omega 6, 14.5 times more Carbohydrate and 3 times more Protein than Canned Coconut Milk.
- Both Canned Coconut Milk and Acorns offer comparable quantities of Fat per 100 grams.
- 100 grams of Canned Coconut Milk provide inadequate amounts of Omega 6