Lets compare vitamin content per 100 grams of Puddings, chocolate, dry mix, instant vs Florida Oranges:
Puddings, chocolate, dry mix, instant have 1.4 times more Vitamin B2 and more Vitamin K than Raw Florida Oranges.
While Raw Florida Oranges contain more Vitamin A, 10 times more Vitamin B1, 1.7 times more Vitamin B3, 10 times more Vitamin B5, 4.3 times more Vitamin B6, 5.7 times more Vitamin B9, more Vitamin C and 2.6 times more Vitamin E than Puddings, chocolate, dry mix, instant.
Both Puddings, chocolate, dry mix, instant as well as Raw Florida Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Puddings, chocolate, dry mix, instant vs Florida Oranges:
Puddings, chocolate, dry mix, instant have 9.1 times more Copper, 14.3 times more Iron, 4.5 times more Magnesium, 15.3 times more Manganese, 6 times more Phosphorus, 1.4 times more Potassium, 5 times more Selenium, more Sodium and 7.8 times more Zinc than Raw Florida Oranges.
While Raw Florida Oranges contain 3.6 times more Calcium and 27.2 times more Water than Puddings, chocolate, dry mix, instant.
Comparison of macro-nutrients per 100 grams:
Puddings, chocolate, dry mix, instant have 8.2 times more Energy, 9 times more Fat, 33 times more Saturated Fat, 3.1 times more Omega 3, 10.1 times more Omega 6, 7.6 times more Carbohydrate, 7.4 times more Sugars, 1.5 times more Fiber and 3.3 times more Protein than Raw Florida Oranges.
Both Puddings, chocolate, dry mix, instant as well as Raw Florida Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.